Nutri-grain Crunchy Biscuits

Packaged product Sweets og Desserter Kellogg's

Nutri-grain Crunchy Biscuits contains 448 kcal per 100 g. A serving, 44 g (44 g) provides about 197 kcal.

Roughly 60 % of its calories come from carbohydrates, with 33 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (438 kcal per 100 g).

100 g provides 129 % of the Daily Value for mangan, 57 % of the Daily Value for Niacin (B3) and 50 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nutri-grain Crunchy Biscuits by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
448kcal per 100 g
7,1 gprotein
66 gcarbohydrates
16 gfat
197kcal in serving, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 448 kcal
Total fat L 16 g 21 %
Saturated fat L 3,3 g 17 %
Cholesterol L 0,11 mg 0 %
Sodium L 252 mg 11 %
Total carbohydrates L 66 g 24 %
Dietary fiber L 5,7 g 20 %
Total sugars L 20 g
Added sugars L 19,4 g 39 %
Protein L 7,1 g 14 %
Vitamin A L 0,79 µg0,1 %
Vitamin C L 0,011 mg0 %
Vitamin D L 0,039 µg0,2 %
Vitamin E L 5,3 mg36 %
Thiamin (B1) L 0,53 mg44 %
Riboflavin (B2) L 0,18 mg14 %
Niacin (B3) L 9,1 mg57 %
Pantothensyre (B5) L 0,84 mg17 %
Vitamin B6 L 0,22 mg13 %
Folat (B9) L 14,2 µg4 %
Vitamin B12 L 0,062 µg3 %
Calcium L 41,8 mg3 %
Jern L 5,5 mg31 %
Magnesium L 117 mg28 %
Phosphor L 341 mg27 %
Kalium L 333 mg7 %
Zink L 2,9 mg27 %
Kobber L 0,45 mg50 %
Mangan L 3 mg129 %
Selen L 3 µg5 %
Jod L 13,5 µg9 %
Chlorid L 423 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 60 %Fat: 33 %448kcal / 100 g
  • Protein 7 %
  • Carbohydrates 60 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan129 %Niacin (B3)57 %Kobber50 %Thiamin (B1)44 %Vitamin E36 %Jern31 %Magnesium28 %Phosphor27 %Zink27 %Chlorid18 %

Nutritional insights

  • Protein7,1 gbelow the median for sweets og desserter (median 7,1 g)
  • Fiber5,7 gabove the median for sweets og desserter (median 3,3 g)
  • Sugars20 gabove the median for sweets og desserter (median 11,5 g)
  • Fat16 gbelow the median for sweets og desserter (median 16,1 g)
  • Saturated fat3,3 gbelow the median for sweets og desserter (median 3,6 g)
  • Sodium252 mgbelow the median for sweets og desserter (median 400 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L4,1 g
Polyumættet fedt L6,2 g
Sugars and starch (1)
Stivelse L41,9 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,002 g
DHA (omega-3, 22: 6 n-3) L0,002 g
ALA (omega-3, 18: 3 n-3) L0,074 g
Linolsyre (omega- 6, 18: 2) L5,6 g
Carotenoids (1)
Betacaroten L1,8 µg
Other components (2)
Vand L6 g
Alkohol L0 g

Product details

Brand
Kellogg's
Barcode
5053827141222
Quantity
352 g
Label serving
44 g
Category
Kiks og kager
Packaging
Cardboard,fr:sachet-plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Avoine_ complète 56%, Sucre, Huile de tournesol, Morceaux de chocolat (7%) (Sucre, Pâte de cacao, Beurre de cacao, Émulsifiant (lécithine de _soja_), Arôme, _Lait_), Riz croustillant (Farine de riz, Sucre, Farine d'_orge_ maltée, Extrait de malt d'_orge_, Sel, Huile de colza, Émulsifiants (Monostéarate de glycérol, Lécithine de _soja_), Carbonate de calcium), Amidon modifié, Sirop de glucose, Mélasse, Sel, Poudres à lever (E503, E500), Emulsifiant (Lécithine de _soja_),Arôme, _Lait-,Vitamine B3/PP, Fer, Vitamine B6, Vitamine B2, Vitamine B1,Vitamine B9 (Acide folique), Vitamine B12. Allergènes : voir les ingrédients en gras. Traces éventuelles de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreSukkerSolsikkeolieRisGlucosesirupSaltMælkKakaosmørRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nutri-grain Crunchy Biscuits?

100 g of Nutri-grain Crunchy Biscuits has 448 kcal. Serving, 44 g (44 g): about 197 kcal.

How much protein is in Nutri-grain Crunchy Biscuits?

Nutri-grain Crunchy Biscuits contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,1 g in serving, 44 g (44 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7,1 g).

How many carbs are in Nutri-grain Crunchy Biscuits?

Nutri-grain Crunchy Biscuits has 66 g of total carbohydrates per 100 g, including 5,7 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nutri-grain Crunchy Biscuits?

Nutri-grain Crunchy Biscuits contains 16 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Nutri-grain Crunchy Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (129 % DV), Niacin (B3) (57 % DV), kobber (50 % DV), Thiamin (B1) (44 % DV) and Vitamin E (36 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nutri-grain Crunchy Biscuits?

100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5053827141222. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.