Marmorkuchen

Packaged product Sweets og Desserter Dr. Oetker

Marmorkuchen contains 448 kcal per 100 g. A serving, 43 g (43 g) provides about 193 kcal.

Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (434 kcal per 100 g).

100 g provides 45 % of the Daily Value for kobber, 19 % of the Daily Value for mangan and 16 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Marmorkuchen by Dr. Oetker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
448kcal per 100 g
5,2 gprotein
50 gcarbohydrates
26 gfat
193kcal in serving, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 448 kcal
Total fat L 26 g 33 %
Saturated fat L 7,6 g 38 %
Cholesterol L 7,1 mg 2 %
Sodium L 0,39 mg 0 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 2,7 g 10 %
Total sugars L 28 g
Added sugars L 56,3 g 113 %
Protein L 5,2 g 10 %
Vitamin A L 16,2 µg2 %
Vitamin C L 0,063 mg0,1 %
Vitamin D L 0,58 µg3 %
Vitamin E L 0,55 mg4 %
Thiamin (B1) L 0,033 mg3 %
Riboflavin (B2) L 0,04 mg3 %
Niacin (B3) L 0,12 mg0,8 %
Pantothensyre (B5) L 0,12 mg2 %
Vitamin B6 L 0,002 mg0,1 %
Folat (B9) L 13,2 µg3 %
Vitamin B12 L 0,093 µg4 %
Calcium L 18 mg1 %
Jern L 2,8 mg16 %
Magnesium L 51,1 mg12 %
Phosphor L 71,3 mg6 %
Kalium L 196 mg4 %
Zink L 0,77 mg7 %
Kobber L 0,4 mg45 %
Mangan L 0,43 mg19 %
Selen L 5,5 µg10 %
Jod L 2,8 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 44 %Fat: 51 %448kcal / 100 g
  • Protein 5 %
  • Carbohydrates 44 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber45 %Mangan19 %Jern16 %Magnesium12 %Selen10 %Zink7 %Phosphor6 %Kalium4 %Vitamin B124 %Vitamin E4 %

Nutritional insights

  • Protein5,2 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Fiber2,7 gin the top quarter of sweets og desserter (median 1,8 g)
  • Fat26 gin the top quarter of sweets og desserter (median 23 g)
  • Saturated fat7,6 gin the top quarter of sweets og desserter (median 3,5 g)
  • Sodium0,39 mgin the lowest quarter of sweets og desserter (median 244 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water0,67 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L1,2 g
Carotenoids (1)
Betacaroten L3,7 µg
Other components (2)
Vand L0,67 g
Alkohol L0 g

Product details

Brand
Dr. Oetker
Barcode
4000521030360
Quantity
43 g
Label serving
43 g
Category
Marmorkager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Zartbitterschokolade (Kakaomasse, Zucker, Kakaobutter, BUTTERREINFETT, Emulgator (Lecithine (SOJA))), HÜHNERVOLLEI, WEIZENMEHL, 13 % Rapsöl, Feuchthaltemittel (Glycerin, Sorbit), WEIZENSTÄRKE, Wasser, Glukose-Fruktose - Sirup, 1,6% fettarmes Kakaopulver, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Backtriebmittel (Diphosphate, Natriumcarbonate), natürliches Aroma, Reismehl, Säureregulator (Natriumacetate). Kann enthalten: MANDELN, HASELNÜSSE, WALNÜSSE, PEKANNÜSSE. Rainforest Alliance-zertifizierter Kakao. Mehr dazu unter ra.org Per ing

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørÆgHvedemelRapsfrøolieRis

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marmorkuchen?

100 g of Marmorkuchen has 448 kcal. Serving, 43 g (43 g): about 193 kcal.

How much protein is in Marmorkuchen?

Marmorkuchen contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,2 g in serving, 43 g (43 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Marmorkuchen?

Marmorkuchen has 50 g of total carbohydrates per 100 g, including 2,7 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marmorkuchen?

Marmorkuchen contains 26 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).

What vitamins and minerals does Marmorkuchen contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (45 % DV), mangan (19 % DV), jern (16 % DV) and magnesium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marmorkuchen?

100 g contains 0,39 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000521030360. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.