Maple & Brown Sugar Instant Oatmeal
Packaged product Morgenmadsprodukter Kroger
Maple & Brown Sugar Instant Oatmeal contains 375 kcal per 100 g. A serving, 40 g (40 g) provides about 150 kcal.
Roughly 77 % of its calories come from carbohydrates, with 12 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for morgenmadsprodukter on FoodFactly (369 kcal per 100 g).
100 g provides 339.808 % of the Daily Value for Riboflavin (B2), 204 % of the Daily Value for mangan and 67 % of the Daily Value for kobber.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 575 mg | 25 % |
| Total carbohydrates L | 72,5 g | 26 % |
| Dietary fiber L | 7,5 g | 27 % |
| Total sugars L | 17,5 g | |
| Added sugars L | 17,5 g | 35 % |
| Protein L | 10 g | 20 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 1 mg | 7 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 4.418 mg | 339.808 % |
| Niacin (B3) L | 0 mg | 0 % |
| Pantothensyre (B5) L | 0 mg | 0 % |
| Vitamin B6 L | 0,11 mg | 7 % |
| Folat (B9) L | 0,003 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 50 mg | 4 % |
| Jern L | 2,5 mg | 14 % |
| Magnesium L | 169 mg | 40 % |
| Phosphor L | 499 mg | 40 % |
| Kalium L | 300 mg | 6 % |
| Zink L | 3,8 mg | 34 % |
| Kobber L | 0,6 mg | 67 % |
| Mangan L | 4,7 mg | 204 % |
| Selen L | 0,12 µg | 0,2 % |
| Jod L | 5,4 µg | 4 % |
| Chlorid L | 66,7 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 77 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gbelow the median for morgenmadsprodukter (median 11 g)
- Fiber7,5 gbelow the median for morgenmadsprodukter (median 8,5 g)
- Sugars17,5 gin the top quarter of morgenmadsprodukter (median 9,8 g)
- Fat5 gbelow the median for morgenmadsprodukter (median 6,4 g)
- Saturated fat0 gin the lowest quarter of morgenmadsprodukter (median 1,2 g)
- Sodium575 mgin the top quarter of morgenmadsprodukter (median 32 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
- Water7,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,3 g |
|---|---|
| Polyumættet fedt L | 2,5 g |
Sugars and starch (1)
| Stivelse L | 50,2 g |
|---|
Carotenoids (1)
| Betacaroten L | 0 µg |
|---|
Other components (3)
| Vand L | 7,8 g |
|---|---|
| Alkohol L | 0 g |
| Fiber, opløselig L | 2 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 375 kcal | 375 kcal |
| Protein | 16,1 g | 10 g |
| Carbohydrates | 55,7 g | 72,5 g |
| Fat | 6,6 g | 5 g |
| Fiber | 10,1 g | 7,5 g |
| Sugars | 3,7 g | 17,5 g |
| Sodium | 114 mg | 575 mg |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Porridge Felix Venter's | 375 | 13,1 g | 53,9 g | 9,6 g |
| Beauty collagen porridge Nutrend | 375 | 25 g | 55,5 g | 4,5 g |
| Instant Oatmeal Maple & Brown Sugar Quaker | 375 | 8,3 g | 77,1 g | 5,2 g |
| Instant Oatmeal - Maple Brown Sugar Simply Nature | 375 | 10 g | 75 g | 5 g |
| Porridge Delhaize | 375 | 15 g | 53 g | 8,4 g |
| Organic Quick Steel Cut Oats Full Circle Market | 375 | 12,5 g | 67,5 g | 7,5 g |
| Quaker Golden Syrup Porridge | 375 | 8,9 g | 66,7 g | 6,4 g |
| Jumbo Oats Quaker | 375 | 11 g | 60 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple & Brown Sugar Instant Oatmeal?
100 g of Maple & Brown Sugar Instant Oatmeal has 375 kcal. Serving, 40 g (40 g): about 150 kcal.
Is Maple & Brown Sugar Instant Oatmeal high in protein?
Maple & Brown Sugar Instant Oatmeal contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 4 g in serving, 40 g (40 g). About 11 % of its calories come from protein. Compared with other morgenmadsprodukter, that is below the median (median 11 g).
How many carbs are in Maple & Brown Sugar Instant Oatmeal?
Maple & Brown Sugar Instant Oatmeal has 72,5 g of total carbohydrates per 100 g, including 7,5 g of fiber and 17,5 g of sugars.
How much fat is in Maple & Brown Sugar Instant Oatmeal?
Maple & Brown Sugar Instant Oatmeal contains 5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Maple & Brown Sugar Instant Oatmeal contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (339.808 % DV), mangan (204 % DV), kobber (67 % DV), magnesium (40 % DV) and phosphor (40 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Maple & Brown Sugar Instant Oatmeal?
100 g contains 575 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2611460. License: CC0 1.0 (U.S. public domain). Source record dated 12. juni 2023. Imported 6. november 2026.
- Open Food Facts, record 0011110117366. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.