Malty Bread Mix

Packaged product Brød og bagværk Wright’s

Malty Bread Mix contains 225 kcal per 100 g. A serving, 45 g (45 g) provides about 101 kcal.

Roughly 76 % of its calories come from carbohydrates, with 17 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 333 kcal per 100 g across 113 products.

100 g provides 127 % of the Daily Value for mangan, 37 % of the Daily Value for kobber and 33 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Malty Bread Mix by Wright’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
225kcal per 100 g
9 gprotein
40,8 gcarbohydrates
1,6 gfat
101kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0,2 g 1 %
Cholesterol L 0,004 mg 0 %
Sodium L 400 mg 17 %
Total carbohydrates L 40,8 g 15 %
Dietary fiber L 5 g 18 %
Total sugars L 3,6 g
Added sugars L 0,5 g 1 %
Protein L 9 g 18 %
Vitamin A L 0,11 µg0 %
Vitamin C L 0,22 mg0,2 %
Vitamin D L 0,11 µg0,6 %
Vitamin E L 0,8 mg5 %
Thiamin (B1) L 0,39 mg33 %
Riboflavin (B2) L 0,05 mg4 %
Niacin (B3) L 1,8 mg12 %
Pantothensyre (B5) L 0,64 mg13 %
Vitamin B6 L 0,21 mg12 %
Folat (B9) L 37,3 µg9 %
Vitamin B12 L 0,003 µg0,1 %
Calcium L 30,4 mg2 %
Jern L 3,1 mg17 %
Magnesium L 106 mg25 %
Phosphor L 279 mg22 %
Kalium L 357 mg8 %
Zink L 2,3 mg21 %
Kobber L 0,33 mg37 %
Mangan L 2,9 mg127 %
Selen L 9,3 µg17 %
Jod L 18,2 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 76 %Fat: 7 %225kcal / 100 g
  • Protein 17 %
  • Carbohydrates 76 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan127 %Kobber37 %Thiamin (B1)33 %Magnesium25 %Phosphor22 %Zink21 %Jern17 %Selen17 %Pantothensyre (B5)13 %Vitamin B612 %

Nutritional insights

  • Protein9 gin the lowest quarter of brød og bagværk (median 11 g)
  • Sugars3,6 gin the top quarter of brød og bagværk (median 2 g)
  • Fat1,6 gbelow the median for brød og bagværk (median 2,2 g)
  • Saturated fat0,2 gin the lowest quarter of brød og bagværk (median 0,4 g)
  • Sodium400 mgbelow the median for brød og bagværk (median 440 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water11,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L53 g
Carotenoids (1)
Betacaroten L4,8 µg
Other components (2)
Vand L11,5 g
Alkohol L0 g

Product details

Brand
Wright’s
Barcode
5020387000351
Quantity
500g
Label serving
45 g
Category
Brødmel
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour (Wheat Flour (Wheat Flour Calcium Carbonate, Iron, Niacin, Thiamin), Malted Wheat Flakes (13%), Wheat Bran, Maked Barley Flour (2%), Dried Yeast, Salt, Papeseed Oil, Chickpea Flour, Dextrose, Flour Treatment Agent: Ascorbic Acid, Wheat Starch, Enzyme: Alpha Anylase.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærSaltKikerærter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Malty Bread Mix?

100 g of Malty Bread Mix has 225 kcal. Serving, 45 g (45 g): about 101 kcal.

How much protein is in Malty Bread Mix?

Malty Bread Mix contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 4,1 g in serving, 45 g (45 g). About 17 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 11 g).

How many carbs are in Malty Bread Mix?

Malty Bread Mix has 40,8 g of total carbohydrates per 100 g, including 5 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Malty Bread Mix?

Malty Bread Mix contains 1,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Malty Bread Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (127 % DV), kobber (37 % DV), Thiamin (B1) (33 % DV), magnesium (25 % DV) and phosphor (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Malty Bread Mix?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5020387000351. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.