Légumes pour pot au feu

Packaged product Grønsager Système U

Légumes pour pot au feu contains 42 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 15 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (45 kcal per 100 g).

100 g provides 45 % of the Daily Value for Vitamin C, 27 % of the Daily Value for kobber and 13 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Légumes pour pot au feu by Système U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
1,2 gprotein
6,6 gcarbohydrates
0,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42 kcal
Total fat L 0,6 g 0,8 %
Saturated fat L 0,2 g 1 %
Cholesterol L 0 mg 0 %
Sodium L 100 mg 4 %
Total carbohydrates L 6,6 g 2 %
Dietary fiber L 2,5 g 9 %
Total sugars L 2,8 g
Added sugars L 0 g 0 %
Protein L 1,2 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 40,9 mg45 %
Vitamin D L 0 µg0 %
Vitamin E L 1 mg7 %
Thiamin (B1) L 0,069 mg6 %
Riboflavin (B2) L 0,07 mg5 %
Niacin (B3) L 0,98 mg6 %
Pantothensyre (B5) L 0,35 mg7 %
Vitamin B6 L 0,21 mg13 %
Folat (B9) L 33 µg8 %
Vitamin B12 L 0 µg0 %
Calcium L 63,9 mg5 %
Jern L 0,76 mg4 %
Magnesium L 18 mg4 %
Phosphor L 44,3 mg4 %
Kalium L 285 mg6 %
Zink L 0,28 mg3 %
Kobber L 0,24 mg27 %
Mangan L 0,24 mg10 %
Selen L 3,8 µg7 %
Jod L 3,4 µg2 %
Chlorid L 30,4 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 72 %Fat: 15 %42kcal / 100 g
  • Protein 13 %
  • Carbohydrates 72 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C45 %Kobber27 %Vitamin B613 %Mangan10 %Folat (B9)8 %Pantothensyre (B5)7 %Selen7 %Vitamin E7 %Niacin (B3)6 %Kalium6 %

Nutritional insights

  • Protein1,2 gin the lowest quarter of grønsager (median 2,4 g)
  • Fiber2,5 gabove the median for grønsager (median 2,4 g)
  • Sugars2,8 gabove the median for grønsager (median 2,4 g)
  • Fat0,6 gabove the median for grønsager (median 0 g)
  • Saturated fat0,2 gin the top quarter of grønsager (median 0 g)
  • Sodium100 mgin the top quarter of grønsager (median 24 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water83 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,016 g
Polyumættet fedt L0,17 g
Sugars and starch (1)
Stivelse L3,6 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,003 g
DHA (omega-3, 22: 6 n-3) L0,003 g
ALA (omega-3, 18: 3 n-3) L0,11 g
Linolsyre (omega- 6, 18: 2) L0,06 g
Carotenoids (1)
Betacaroten L2.148 µg
Other components (2)
Vand L83 g
Alkohol L0 g

Product details

Brand
Système U
Barcode
3256224700005
Quantity
1 kg
Category
Frosne grøntsager
Packaging
frozen
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Carottes coupés 25%, choux frisés coupés 25%, pommes de terre entières 22%, poireaux coupés 12 %, navets en dés 10 %, oignons émincés 6 %. Traces éventuelles de céleri.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Légumes pour pot au feu?

100 g of Légumes pour pot au feu has 42 kcal.

How much protein is in Légumes pour pot au feu?

Légumes pour pot au feu contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 2,4 g).

How many carbs are in Légumes pour pot au feu?

Légumes pour pot au feu has 6,6 g of total carbohydrates per 100 g, including 2,5 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Légumes pour pot au feu?

Légumes pour pot au feu contains 0,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Légumes pour pot au feu contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (45 % DV), kobber (27 % DV), Vitamin B6 (13 % DV) and mangan (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Légumes pour pot au feu?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256224700005. License: ODbL 1.0 (Open Food Facts). Source record dated 6. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.