Lasagne Mediterran
Packaged product Måltider og disketter Cucina Nobile
Lasagne Mediterran contains 172 kcal per 100 g. A serving, 400 g (400 g) provides about 688 kcal.
Roughly 51 % of its calories come from fat, with 38 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 121 kcal per 100 g across 214 products.
100 g provides 22 % of the Daily Value for mangan, 16 % of the Daily Value for Vitamin E and 14 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 9,5 g | 12 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 11,4 mg | 4 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,5 g | 9 % |
| Vitamin A L | 5,6 µg | 0,6 % |
| Vitamin C L | 12,5 mg | 14 % |
| Vitamin D L | 0,076 µg | 0,4 % |
| Vitamin E L | 2,4 mg | 16 % |
| Thiamin (B1) L | 0,041 mg | 3 % |
| Riboflavin (B2) L | 0,045 mg | 3 % |
| Niacin (B3) L | 0,47 mg | 3 % |
| Pantothensyre (B5) L | 0,19 mg | 4 % |
| Vitamin B6 L | 0,12 mg | 7 % |
| Folat (B9) L | 29,6 µg | 7 % |
| Vitamin B12 L | 0,046 µg | 2 % |
| Calcium L | 18,3 mg | 1 % |
| Jern L | 0,46 mg | 3 % |
| Magnesium L | 16,6 mg | 4 % |
| Phosphor L | 46,7 mg | 4 % |
| Kalium L | 314 mg | 7 % |
| Zink L | 0,53 mg | 5 % |
| Kobber L | 0,11 mg | 13 % |
| Mangan L | 0,5 mg | 22 % |
| Selen L | 2,6 µg | 5 % |
| Jod L | 2,6 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 38 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gbelow the median for måltider og disketter (median 4,7 g)
- Fiber1,8 gabove the median for måltider og disketter (median 1,6 g)
- Sugars3,2 gabove the median for måltider og disketter (median 2,9 g)
- Fat9,5 gin the top quarter of måltider og disketter (median 5,4 g)
- Saturated fat2 gabove the median for måltider og disketter (median 1,8 g)
- Sodium380 mgin the top quarter of måltider og disketter (median 296 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
- Water68,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 2,5 g |
|---|
Carotenoids (1)
| Betacaroten L | 359 µg |
|---|
Other components (2)
| Vand L | 68,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Cucina Nobile
- Barcode
- 4099200053714
- Quantity
- 400g
- Label serving
- 400 g
- Category
- Vegetarisk lasagne
- Packaging
- Cardboard,Paperboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatenpüree, _Hartweizengrieß_, Wasser, gegrillte Paprika 7,5%, Rapsöl, _Vollmilch_, gegrillte Auberginen 3,7%, gegrillte Zucchini 3,7%, Stärke, _Eier_, Karotten, _Sellerie_, Zwiebeln, Kräuter (Basilikum, Petersilie, Oregano, Thymian), Edamer (_Milch_) 1,9%, Emmentaler (_Milch_) 1,9%, Sahne (_Milch_), _Weizenmehl_, Knoblauch, Hartkäse (_Milch_), Speisesalz, Spinat, _Eigelb_, Pecorino (Hartkäse aus _Schafsmilch_), Zucker, _Weizenstärke_, Gewürze, _Weizenprotein_
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatRapsfrøolieMælkÆgLøgCremeHvedemelHvidløgSaltSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gemüse Lasagne Billa | 174 | 4,5 g | 16,2 g | 9,5 g |
| Lasagne se špenátem, dýní a houbami Flax + kale | 174 | 3,9 g | 14 g | 11 g |
| Lasagne primavera Giovanni Rana | 174 | 7,6 g | 12 g | 10 g |
| vegetarian lasagne Bunbury farmers market | 174 | 8,5 g | 14 g | 9,1 g |
| Gemüse Lasagne REWE Beste Wahl | 168 | 4,7 g | 15,7 g | 9,2 g |
| Lasagnes épinards chèvre Partenaire culinaire | 168 | 5 g | 12,8 g | 10,6 g |
| Gemüse Lasagne REWE Beste Wahl | 167 | 5,2 g | 15,5 g | 9,4 g |
| Lasagnes Chèvre/Épinards Tradition de Vendée | 177 | 6,4 g | 12 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lasagne Mediterran?
100 g of Lasagne Mediterran has 172 kcal. Serving, 400 g (400 g): about 688 kcal.
How much protein is in Lasagne Mediterran?
Lasagne Mediterran contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 18 g in serving, 400 g (400 g). About 11 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 4,7 g).
How many carbs are in Lasagne Mediterran?
Lasagne Mediterran has 16 g of total carbohydrates per 100 g, including 1,8 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lasagne Mediterran?
Lasagne Mediterran contains 9,5 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Lasagne Mediterran contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (22 % DV), Vitamin E (16 % DV), Vitamin C (14 % DV) and kobber (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lasagne Mediterran?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200053714. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.