Heringsfilets (Dill)

Packaged product Fisk og skaldyr OceanSea

Heringsfilets (Dill) contains 235 kcal per 100 g. A serving, 100 g (100 g) provides about 235 kcal.

Roughly 57 % of its calories come from fat, with 22 % from protein and 20 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 174 kcal per 100 g across 644 products.

100 g provides 404 % of the Daily Value for Vitamin B12, 49 % of the Daily Value for selen and 47 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Heringsfilets (Dill) by OceanSea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
13 gprotein
12 gcarbohydrates
15 gfat
235kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 15 g 19 %
Saturated fat L 5,5 g 28 %
Cholesterol L 46,9 mg 16 %
Sodium L 1.040 mg 45 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 0,009 g 0 %
Total sugars L 12 g
Added sugars L 8,9 g 18 %
Protein L 13 g 26 %
Vitamin A L 32,2 µg4 %
Vitamin C L 0,83 mg0,9 %
Vitamin D L 9 µg45 %
Vitamin E L 1 mg7 %
Thiamin (B1) L 0,03 mg3 %
Riboflavin (B2) L 0,21 mg16 %
Niacin (B3) L 3,3 mg21 %
Pantothensyre (B5) L 0,71 mg14 %
Vitamin B6 L 0,32 mg19 %
Folat (B9) L 8,2 µg2 %
Vitamin B12 L 9,7 µg404 %
Calcium L 53,3 mg4 %
Jern L 1,1 mg6 %
Magnesium L 23,5 mg6 %
Phosphor L 199 mg16 %
Kalium L 294 mg6 %
Zink L 0,67 mg6 %
Kobber L 0,13 mg14 %
Mangan L 0,037 mg2 %
Selen L 26,8 µg49 %
Jod L 70 µg47 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 20 %Fat: 57 %235kcal / 100 g
  • Protein 22 %
  • Carbohydrates 20 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12404 %Selen49 %Jod47 %Vitamin D45 %Niacin (B3)21 %Vitamin B619 %Phosphor16 %Riboflavin (B2)16 %Kobber14 %Pantothensyre (B5)14 %

Nutritional insights

  • Protein13 gbelow the median for fisk og skaldyr (median 17 g)
  • Fiber0,009 gbelow the median for fisk og skaldyr (median 0,1 g)
  • Sugars12 gin the top quarter of fisk og skaldyr (median 0,2 g)
  • Fat15 gin the top quarter of fisk og skaldyr (median 8,7 g)
  • Saturated fat5,5 gin the top quarter of fisk og skaldyr (median 1,4 g)
  • Sodium1.040 mgin the top quarter of fisk og skaldyr (median 440 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
  • Water63,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,001 g
Carotenoids (1)
Betacaroten L1,8 µg
Other components (2)
Vand L63,7 g
Alkohol L0,007 g

Product details

Brand
OceanSea
Barcode
20199081
Quantity
90g
Label serving
100 g
Category
Fisk
Packaging
de:plastiktasche-mit-pappumantelung
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

84,4% HERINGSFILETS, Zucker, Branntweinessig, Salz, Säuerungsmittel Essigsäure, Gewürzextrakte, Dillspitzen, Dillextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerEddikeSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Heringsfilets (Dill)?

100 g of Heringsfilets (Dill) has 235 kcal. Serving, 100 g (100 g): about 235 kcal.

Is Heringsfilets (Dill) high in protein?

Heringsfilets (Dill) contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 13 g in serving, 100 g (100 g). About 22 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 17 g).

How many carbs are in Heringsfilets (Dill)?

Heringsfilets (Dill) has 12 g of total carbohydrates per 100 g, including 0,009 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Heringsfilets (Dill)?

Heringsfilets (Dill) contains 15 g of fat per 100 g, of which 5,5 g is saturated (28 % of the Daily Value).

What vitamins and minerals does Heringsfilets (Dill) contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (404 % DV), selen (49 % DV), jod (47 % DV), Vitamin D (45 % DV) and Niacin (B3) (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Heringsfilets (Dill)?

100 g contains 1.040 mg of sodium, 45 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20199081. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.