Gazpacho
Packaged product Måltider og disketter Créaline
Gazpacho contains 87 kcal per 100 g. A serving, 250 ml (250 g) provides about 218 kcal.
Roughly 76 % of its calories come from fat, with 19 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 43 kcal per 100 g across 592 products.
100 g provides 1.117.400 % of the Daily Value for jod, 13 % of the Daily Value for Vitamin E and 12 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 7,2 g | 9 % |
| Saturated fat L | 0,9 g | 5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 236 mg | 10 % |
| Total carbohydrates L | 4,1 g | 1 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 1,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,9 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 10,6 mg | 12 % |
| Vitamin D L | 0,014 µg | 0,1 % |
| Vitamin E L | 2 mg | 13 % |
| Thiamin (B1) L | 0,039 mg | 3 % |
| Riboflavin (B2) L | 0,013 mg | 1 % |
| Niacin (B3) L | 0,44 mg | 3 % |
| Pantothensyre (B5) L | 0,18 mg | 4 % |
| Vitamin B6 L | 0,069 mg | 4 % |
| Folat (B9) L | 16,5 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 7,5 mg | 0,6 % |
| Jern L | 0,13 mg | 0,7 % |
| Magnesium L | 11,1 mg | 3 % |
| Phosphor L | 29,6 mg | 2 % |
| Kalium L | 189 mg | 4 % |
| Zink L | 0,12 mg | 1 % |
| Kobber L | 0,032 mg | 4 % |
| Mangan L | 0,13 mg | 6 % |
| Selen L | 4,6 µg | 8 % |
| Jod L | 1.676.100 µg | 1.117.400 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 19 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,9 gin the top quarter of måltider og disketter (median 0,8 g)
- Fiber0,9 gin the lowest quarter of måltider og disketter (median 1,1 g)
- Sugars1,6 gin the lowest quarter of måltider og disketter (median 2,6 g)
- Fat7,2 gin the top quarter of måltider og disketter (median 2,6 g)
- Saturated fat0,9 gin the top quarter of måltider og disketter (median 0,4 g)
- Sodium236 mgin the lowest quarter of måltider og disketter (median 280 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water85,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 2,3 g |
|---|
Carotenoids (1)
| Betacaroten L | 319 µg |
|---|
Other components (2)
| Vand L | 85,2 g |
|---|---|
| Alkohol L | 0,003 g |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gazpacho de mango y naranja La Salmoreteca | 87 | 1 g | 7,9 g | 5,9 g |
| Gazpacho de Naranja y Mango La Salmoreteca | 87 | 0 g | 7,9 g | 5,9 g |
| Gazpacho García Carrión | 88 | 0,8 g | 3 g | 7,9 g |
| Gaspacho BIO Casa Amella | 88 | 0,6 g | 4 g | 7,8 g |
| Gazpacho Bio Casa amella Casa Amella | 88 | 0,6 g | 4 g | 7,8 g |
| Gazpacho fresco Chef Select | 86 | 0,6 g | 1,7 g | 8,1 g |
| Salmorejo tradicional ecológico Green Fandango | 86 | 1,5 g | 7,2 g | 5,5 g |
| Gaspacho avocat citron coriandre Giraudet | 88 | 1,7 g | 3,8 g | 7,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gazpacho?
100 g of Gazpacho has 87 kcal. Serving, 250 ml (250 g): about 218 kcal.
How much protein is in Gazpacho?
Gazpacho contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,3 g in serving, 250 ml (250 g). About 4 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 0,8 g).
How many carbs are in Gazpacho?
Gazpacho has 4,1 g of total carbohydrates per 100 g, including 0,9 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gazpacho?
Gazpacho contains 7,2 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Gazpacho contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (1.117.400 % DV), Vitamin E (13 % DV) and Vitamin C (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gazpacho?
100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3422440003453. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.