Calories in Kaffeburer, væske, fedtfrit

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Kaffeburer, væske, fedtfrit contains 71 kcal per 100 g. A typical serving of 1 kop (240 g) provides about 170 kcal.

Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in flødeerstatninger og erstatninger herfor on FoodFactly, where the median is 136 kcal per 100 g across 17 foods.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

71kcal per 100 g
0,8 gprotein
9,1 gcarbohydrates
3,5 gfat
170kcal in 1 kop (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 71 kcal
Total fat C 3,5 g 4 %
Saturated fat C 0,9 g 4 %
Cholesterol C 0 mg 0 %
Sodium C 60 mg 3 %
Total carbohydrates C 9,1 g 3 %
Dietary fiber C 0 g 0 %
Total sugars C 9,1 g
Protein C 0,8 g 2 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 0,28 mg2 %
Vitamin K C 0,9 µg0,8 %
Thiamin (B1) C 0 mg0 %
Riboflavin (B2) C 0 mg0 %
Niacin (B3) C 0 mg0 %
Vitamin B6 C 0 mg0 %
Folat (B9) C 0 µg0 %
Vitamin B12 C 0 µg0 %
Cholin C 0 mg0 %
Calcium C 1 mg0,1 %
Jern C 0,56 mg3 %
Magnesium C 0 mg0 %
Phosphor C 75 mg6 %
Kalium C 177 mg4 %
Zink C 0,05 mg0,5 %
Kobber C 0 mg0 %
Selen C 0,9 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 51 %Fat: 44 %71kcal / 100 g
  • Protein 5 %
  • Carbohydrates 51 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphor6 %Kalium4 %Jern3 %Vitamin E2 %Selen2 %Vitamin K0,8 %Zink0,5 %Calcium0,1 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein0,8 gin the lowest quarter of flødeerstatninger og erstatninger herfor (median 1 g)
  • Fat3,5 gin the lowest quarter of flødeerstatninger og erstatninger herfor (median 11,5 g)
  • Saturated fat0,9 gin the lowest quarter of flødeerstatninger og erstatninger herfor (median 3,8 g)
  • Sodium60 mgin the lowest quarter of flødeerstatninger og erstatninger herfor (median 67 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water86,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C2 g
Polyumættet fedt C0,42 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C0,4 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0,018 g
SFA 16: 0 C0,46 g
SFA 18: 0 C0,42 g
MUFA 18: 1 C2 g
PUFA 18: 3 C0,021 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C3 µg
Lycopen C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C86,2 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C0 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Kaffeburer

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Kaffeburer, NFS 136 1 g 11,4 g 10 g
Kaffeburer, væske 136 1 g 11,4 g 10 g
Kaffeburer, væske, flavored 251 0,69 g 35,1 g 13,5 g
Kaffeburer, væske, fedtfrit, flavored 154 0,6 g 31,7 g 2,7 g
Kaffeburer, væske, fedtfrit, sukkerfri, flavored 71 0,8 g 9,1 g 3,5 g
Kaffeburer, væske, sukkerfri, flavored 71 0,8 g 9,1 g 3,5 g
Kaffeburer, pulver Dried or dry 529 2,5 g 59,3 g 32,9 g
Kaffeburer, pulver, flavored Dried or dry 482 0,68 g 75,4 g 21,5 g
Kaffeburer, pulver, fedtfrit Dried or dry 431 1,9 g 73,4 g 15,7 g
Kaffeburer, pulver, sukkerfri, flavored Dried or dry 529 2,5 g 59,3 g 32,9 g
Kaffeburer, soja, væske 136 1 g 11,4 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in kaffeburer?

100 g of kaffeburer has 71 kcal. 1 kop (240 g): about 170 kcal. Vejledende mængde pr. liter drikkevare (2,5 g): about 2 kcal. 1 enkeltbeholder (5 g): about 4 kcal.

How much protein is in kaffeburer?

Kaffeburer contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,9 g in 1 kop (240 g). About 5 % of its calories come from protein. Compared with other flødeerstatninger og erstatninger herfor, that is in the lowest quarter (median 1 g).

How many carbs are in kaffeburer?

Kaffeburer has 9,1 g of total carbohydrates per 100 g, including 0 g of fiber and 9,1 g of sugars.

How much fat is in kaffeburer?

Kaffeburer contains 3,5 g of fat per 100 g, of which 0,9 g is saturated (4 % of the Daily Value).

How much sodium is in kaffeburer?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Does kaffeburer have the same nutrition not specified and dried or dry?

No. Per 100 g, kaffeburer, væske, fedtfrit has 71 kcal, while kaffeburer, pulver has 529 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705602. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.