Chocolat noir gingembre-citron
Packaged product Sweets og Desserter Villars
Chocolat noir gingembre-citron contains 500 kcal per 100 g.
Roughly 52 % of its calories come from fat, with 45 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).
100 g provides 53 % of the Daily Value for mangan, 16 % of the Daily Value for kobber and 13 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 17 g | 85 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 52 g | |
| Added sugars L | 61,7 g | 123 % |
| Protein L | 4 g | 8 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 2,7 mg | 3 % |
| Vitamin D L | 0,046 µg | 0,2 % |
| Vitamin E L | 1,3 mg | 9 % |
| Thiamin (B1) L | 0,017 mg | 1 % |
| Riboflavin (B2) L | 0,018 mg | 1 % |
| Niacin (B3) L | 0,11 mg | 0,7 % |
| Pantothensyre (B5) L | 0,17 mg | 3 % |
| Vitamin B6 L | 0,027 mg | 2 % |
| Folat (B9) L | 5,6 µg | 1 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 46,7 mg | 4 % |
| Jern L | 2,3 mg | 13 % |
| Magnesium L | 27,1 mg | 6 % |
| Phosphor L | 83,6 mg | 7 % |
| Kalium L | 212 mg | 5 % |
| Zink L | 0,24 mg | 2 % |
| Kobber L | 0,14 mg | 16 % |
| Mangan L | 1,2 mg | 53 % |
| Selen L | 4,3 µg | 8 % |
| Jod L | 1,7 µg | 1 % |
| Chlorid L | 27,7 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 45 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of sweets og desserter (median 7,4 g)
- Fiber6 gbelow the median for sweets og desserter (median 9 g)
- Sugars52 gin the top quarter of sweets og desserter (median 28,5 g)
- Fat28 gin the lowest quarter of sweets og desserter (median 38,4 g)
- Saturated fat17 gin the lowest quarter of sweets og desserter (median 21,8 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels
- Water5,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 7,4 g |
|---|---|
| Polyumættet fedt L | 1,7 g |
Sugars and starch (1)
| Stivelse L | 1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,16 g |
| Linolsyre (omega- 6, 18: 2) L | 1,4 g |
Carotenoids (1)
| Betacaroten L | 50,7 µg |
|---|
Other components (2)
| Vand L | 5,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Villars
- Barcode
- 7610036002270
- Quantity
- 200 g
- Category
- Chocolats noirs au citron
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, dés de gingembre (10 %) (gingembre, sucre, sirop de glucose, dextrose), écorces de citron (10 %) (écorces de citron, sirop de glucose-fructose, sucre, acidifiant : E330, dextrose), beurre de cacao, fraction de _beurre_ (_lait_), émulsifiant (_lécithine de soja_), arôme naturel de vanille. Cacao 50 % minimum dans le chocolat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir citron Le Clos de l'Arche | 515 | 7 g | 30 g | 38 g |
| Excellence citron pointe de gingembre Lindt | 522 | 6,3 g | 48 g | 31 g |
| Chocolat Noir Citron (60% cacao) Artisans du monde | 527 | 7 g | 46 g | 33 g |
| Chocolat noir citron gingembre Bonneterre | 527 | 9 g | 38 g | 35 g |
| Chocolat Noir Citron Gingembre Bonneterre | 527 | 9 g | 38 g | 35 g |
| Dark Chocolate with Lima Lime form Campeche and Almonds Lole | 540 | 5,5 g | 50 g | 39,3 g |
| Chocolate Negro Limon Saldac | 541 | 6,1 g | 54 g | 33,3 g |
| Organic dark chocolate noir bio citron gingembre Libeert | 543 | 6,3 g | 39,4 g | 37,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat noir gingembre-citron?
100 g of Chocolat noir gingembre-citron has 500 kcal.
How much protein is in Chocolat noir gingembre-citron?
Chocolat noir gingembre-citron contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,4 g).
How many carbs are in Chocolat noir gingembre-citron?
Chocolat noir gingembre-citron has 55 g of total carbohydrates per 100 g, including 6 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat noir gingembre-citron?
Chocolat noir gingembre-citron contains 28 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
What vitamins and minerals does Chocolat noir gingembre-citron contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (53 % DV), kobber (16 % DV) and jern (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat noir gingembre-citron?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610036002270. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.