Chocolat noir gingembre-citron
Packaged product Sweets and Desserts Villars
Chocolat noir gingembre-citron contains 500 kcal per 100 g.
Roughly 52% of its calories come from fat, with 45% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (542 kcal per 100 g).
100 g provides 53% of the Daily Value for manganese, 16% of the Daily Value for copper and 13% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 17 g | 85% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 52 g | |
| Added sugars L | 61.7 g | 123% |
| Protein L | 4 g | 8% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 2.7 mg | 3% |
| Vitamin D L | 0.046 µg | 0.2% |
| Vitamin E L | 1.3 mg | 9% |
| Thiamin (B1) L | 0.017 mg | 1% |
| Riboflavin (B2) L | 0.018 mg | 1% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.17 mg | 3% |
| Vitamin B6 L | 0.027 mg | 2% |
| Folate (B9) L | 5.6 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 46.7 mg | 4% |
| Iron L | 2.3 mg | 13% |
| Magnesium L | 27.1 mg | 6% |
| Phosphorus L | 83.6 mg | 7% |
| Potassium L | 212 mg | 5% |
| Zinc L | 0.24 mg | 2% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 4.3 µg | 8% |
| Iodine L | 1.7 µg | 1% |
| Chloride L | 27.7 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 45%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of sweets and desserts (median 7.4 g)
- Fiber6 gbelow the median for sweets and desserts (median 9 g)
- Sugars52 gin the top quarter of sweets and desserts (median 28.5 g)
- Fat28 gin the lowest quarter of sweets and desserts (median 38.4 g)
- Saturated fat17 gin the lowest quarter of sweets and desserts (median 21.8 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
- Water5.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.4 g |
|---|---|
| Polyunsaturated fat L | 1.7 g |
Sugars and starch (1)
| Starch L | 1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.16 g |
| Linoleic acid (omega-6, 18:2) L | 1.4 g |
Carotenoids (1)
| Beta-carotene L | 50.7 µg |
|---|
Other components (2)
| Water L | 5.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Villars
- Barcode
- 7610036002270
- Quantity
- 200 g
- Category
- Chocolats noirs au citron
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, dés de gingembre (10 %) (gingembre, sucre, sirop de glucose, dextrose), écorces de citron (10 %) (écorces de citron, sirop de glucose-fructose, sucre, acidifiant : E330, dextrose), beurre de cacao, fraction de _beurre_ (_lait_), émulsifiant (_lécithine de soja_), arôme naturel de vanille. Cacao 50 % minimum dans le chocolat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterGlucose syrup
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|---|---|---|---|---|
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| Chocolat Noir Citron (60% cacao) Artisans du monde | 527 | 7 g | 46 g | 33 g |
| Chocolat noir citron gingembre Bonneterre | 527 | 9 g | 38 g | 35 g |
| Chocolat Noir Citron Gingembre Bonneterre | 527 | 9 g | 38 g | 35 g |
| Dark Chocolate with Lima Lime form Campeche and Almonds Lole | 540 | 5.5 g | 50 g | 39.3 g |
| Chocolate Negro Limon Saldac | 541 | 6.1 g | 54 g | 33.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610036002270. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.