Chipotle Aioli
Packaged product Suppe og saucer Kraft
Chipotle Aioli contains 571 kcal per 100 g. A serving, 1 tablespoon, 14 g (14 g) provides about 80 kcal.
Roughly 100 % of its calories come from fat, with 0 % from alcohol and 0 % from protein (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (563 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 64,3 g | 82 % |
| Saturated fat L | 10,7 g | 54 % |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12 % |
| Sodium L | 1.070 mg | 47 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,056 µg | 0,3 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Thiamin (B1) L | 0,011 mg | 0,9 % |
| Riboflavin (B2) L | 0,024 mg | 2 % |
| Niacin (B3) L | 0,13 mg | 0,8 % |
| Pantothensyre (B5) L | 0,062 mg | 1 % |
| Vitamin B6 L | 0,051 mg | 3 % |
| Folat (B9) L | 3,7 µg | 0,9 % |
| Vitamin B12 L | 0,043 µg | 2 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 6,8 mg | 0,5 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 47,7 mg | 1 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
| Jod L | 1,4 µg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of suppe og saucer (median 1,2 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 0,25 g)
- Sugars0 gin the lowest quarter of suppe og saucer (median 1,7 g)
- Fat64,3 gabove the median for suppe og saucer (median 60 g)
- Saturated fat10,7 gin the top quarter of suppe og saucer (median 5,2 g)
- Sodium1.070 mgin the top quarter of suppe og saucer (median 520 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water42 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 63,4 µg |
|---|
Other components (3)
| Vand L | 42 g |
|---|---|
| Alkohol L | 0,012 g |
| Koffein L | 0 mg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 571 kcal | 571 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 64,3 g | 64,3 g |
| Fiber | 0 g | n/a |
| Sugars | 0 g | 0 g |
| Sodium | 0 mg | 1.070 mg |
Product details
- Brand
- Kraft
- Barcode
- 0021000064991
- Label serving
- 1 tablespoon (14 g)
- Category
- AiolisCity in Quebec Canada
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
soybean oil, water, chipotle pepper puree, vinegar, eggs, salt, contains less thán 2% of sugar, egg yolks, modified food starch, natural flavor, citric acid, lemon juice concentrate, dried garlic, dried onions, paprika, mustard oil, calcium disodium edta (to preserve freshness), potassium sorbate and e sodium benzoate (to preserve freshness), contains: egg, urinz foods company
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Alioli Molí de Pomerí | 568 | 0,8 g | 1,8 g | 62 g |
| Aïoli Marius Bernard | 563 | 2,4 g | 4,4 g | 59,4 g |
| Aïoli Yvan & Grégory | 563 | 2,4 g | 4,4 g | 59,4 g |
| Garlic Lovers Aioli Heinz | 559 | 1,2 g | 3,2 g | 61,2 g |
| ICA Aioli ICA | 557 | 0,8 g | 0 g | 61 g |
| Aioli Chestfords | 590 | 0,6 g | 2,4 g | 65 g |
| Aïoli sauce à l'ail Béneédicta | 551 | 0,6 g | 2,7 g | 59,7 g |
| Sauce aïoli Carrefour | 592 | 1,4 g | 16 g | 58 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chipotle Aioli?
100 g of Chipotle Aioli has 571 kcal. Serving, 1 tablespoon, 14 g (14 g): about 80 kcal.
How much protein is in Chipotle Aioli?
Chipotle Aioli contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tablespoon, 14 g (14 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,2 g).
How many carbs are in Chipotle Aioli?
Chipotle Aioli has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Chipotle Aioli?
Chipotle Aioli contains 64,3 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).
How much sodium is in Chipotle Aioli?
100 g contains 1.070 mg of sodium, 47 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2561408. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.
- Open Food Facts, record 0021000064991. License: ODbL 1.0 (Open Food Facts). Source record dated 25. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.