Cake au citron
Packaged product Sweets og Desserter Picard
Cake au citron contains 450 kcal per 100 g. A serving, 58 g (58 g) provides about 261 kcal.
Roughly 55 % of its calories come from fat, with 39 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (410 kcal per 100 g).
100 g provides 32 % of the Daily Value for selen, 26 % of the Daily Value for mangan and 25 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 27,1 g | 35 % |
| Saturated fat L | 18 g | 90 % |
| Cholesterol L | 183 mg | 61 % |
| Sodium L | 152 mg | 7 % |
| Total carbohydrates L | 43,8 g | 16 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 28,4 g | |
| Added sugars L | 26,7 g | 53 % |
| Protein L | 6,9 g | 14 % |
| Vitamin A L | 225 µg | 25 % |
| Vitamin C L | 0,31 mg | 0,3 % |
| Vitamin D L | 0,6 µg | 3 % |
| Vitamin E L | 1,3 mg | 9 % |
| Thiamin (B1) L | 0,095 mg | 8 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 0,061 mg | 0,4 % |
| Pantothensyre (B5) L | 0,58 mg | 12 % |
| Vitamin B6 L | 0,07 mg | 4 % |
| Folat (B9) L | 30 µg | 8 % |
| Vitamin B12 L | 0,47 µg | 19 % |
| Calcium L | 20,8 mg | 2 % |
| Jern L | 0,72 mg | 4 % |
| Magnesium L | 22,8 mg | 5 % |
| Phosphor L | 86,7 mg | 7 % |
| Kalium L | 123 mg | 3 % |
| Zink L | 0,69 mg | 6 % |
| Kobber L | 0,094 mg | 10 % |
| Mangan L | 0,6 mg | 26 % |
| Selen L | 17,7 µg | 32 % |
| Jod L | 26,9 µg | 18 % |
| Chlorid L | 15,2 mg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 39 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,9 gin the top quarter of sweets og desserter (median 6,1 g)
- Sugars28,4 gabove the median for sweets og desserter (median 28,2 g)
- Fat27,1 gin the top quarter of sweets og desserter (median 20 g)
- Saturated fat18 gin the top quarter of sweets og desserter (median 7,9 g)
- Sodium152 mgabove the median for sweets og desserter (median 144 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water31,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,8 g |
|---|---|
| Polyumættet fedt L | 1,3 g |
Sugars and starch (1)
| Stivelse L | 15,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,039 g |
| ALA (omega-3, 18: 3 n-3) L | 0,14 g |
| Linolsyre (omega- 6, 18: 2) L | 0,98 g |
Carotenoids (1)
| Betacaroten L | 55,2 µg |
|---|
Other components (2)
| Vand L | 31,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Picard
- Barcode
- 3270160586141
- Quantity
- 350 g
- Label serving
- 58 g
- Category
- Cakes au citron
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beurre (_lait_) 26,4%, farine de blé (_gluten_), sucre, blanc d'_œuf_ liquide pasteurisé, jaune d‘_œuf_ liquide pasteurisé, huile essentielle de citron 0,8%, poudre à lever (diphosphates, carbonates de sodium, phosphates de calcium), amidon de blé (_gluten_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cake Citron et graines de Pavot La Vie Claire | 437 | 6 g | 48 g | 24 g |
| Cake au citron Maître Panis | 433 | 6,2 g | 57,1 g | 19,3 g |
| Tranches de cake citron pavot U | 430 | 6,1 g | 56 g | 20 g |
| Cake au Citron Rivazur Cakes | 426 | 5,7 g | 53 g | 21 g |
| Cake Citron-Pavot Le Ster | 412 | 6,4 g | 56 g | 18 g |
| Cake granny lemon Migros | 408 | 7 g | 49 g | 20 g |
| Cake Citron Pavot Lili's Brownies | 397 | 6 g | 43,6 g | 22,2 g |
| Cake gourmand citron Monoprix | 397 | 5,3 g | 48 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake au citron?
100 g of Cake au citron has 450 kcal. Serving, 58 g (58 g): about 261 kcal.
How much protein is in Cake au citron?
Cake au citron contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in serving, 58 g (58 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,1 g).
How many carbs are in Cake au citron?
Cake au citron has 43,8 g of total carbohydrates per 100 g, including 1,3 g of fiber and 28,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake au citron?
Cake au citron contains 27,1 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
What vitamins and minerals does Cake au citron contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (32 % DV), mangan (26 % DV), Vitamin A (25 % DV), Vitamin B12 (19 % DV) and jod (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cake au citron?
100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160586141. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.