Bürger Schwäbische Eierknöpfle
Packaged product Korn og pastaprodukter Bürger
Bürger Schwäbische Eierknöpfle contains 160 kcal per 100 g.
Roughly 64 % of its calories come from carbohydrates, with 20 % from fat and 16 % from protein (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 355 kcal per 100 g across 1.585 products.
100 g provides 41 % of the Daily Value for mangan, 15 % of the Daily Value for kobber and 13 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 3,5 g | 4 % |
| Saturated fat L | 0,7 g | 4 % |
| Cholesterol L | 71,6 mg | 24 % |
| Sodium L | 368 mg | 16 % |
| Total carbohydrates L | 25 g | 9 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,3 g | 13 % |
| Vitamin A L | 32,8 µg | 4 % |
| Vitamin C L | 0,11 mg | 0,1 % |
| Vitamin D L | 0,39 µg | 2 % |
| Vitamin E L | 2 mg | 13 % |
| Thiamin (B1) L | 0,12 mg | 10 % |
| Riboflavin (B2) L | 0,083 mg | 6 % |
| Niacin (B3) L | 0,033 mg | 0,2 % |
| Pantothensyre (B5) L | 0,49 mg | 10 % |
| Vitamin B6 L | 0,074 mg | 4 % |
| Folat (B9) L | 17,1 µg | 4 % |
| Vitamin B12 L | 0,26 µg | 11 % |
| Calcium L | 27,5 mg | 2 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 33,4 mg | 8 % |
| Phosphor L | 130 mg | 10 % |
| Kalium L | 144 mg | 3 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,14 mg | 15 % |
| Mangan L | 0,94 mg | 41 % |
| Selen L | 4,9 µg | 9 % |
| Jod L | 16,6 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 64 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gbelow the median for korn og pastaprodukter (median 10,9 g)
- Fiber2,9 gbelow the median for korn og pastaprodukter (median 3 g)
- Sugars0,7 gin the lowest quarter of korn og pastaprodukter (median 2,7 g)
- Fat3,5 gabove the median for korn og pastaprodukter (median 2,4 g)
- Saturated fat0,7 gabove the median for korn og pastaprodukter (median 0,5 g)
- Sodium368 mgabove the median for korn og pastaprodukter (median 98,9 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water48,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 25,2 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,1 µg |
|---|
Other components (2)
| Vand L | 48,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
flour (wheat flour, spelt flour), water, 18% of shelled fresh eggs, canola oil, salt, acidifier: citric acid,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ÆgRapsfrøolieSaltHvedemel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bürger Schwäbische Eierknöpfle?
100 g of Bürger Schwäbische Eierknöpfle has 160 kcal.
How much protein is in Bürger Schwäbische Eierknöpfle?
Bürger Schwäbische Eierknöpfle contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 10,9 g).
How many carbs are in Bürger Schwäbische Eierknöpfle?
Bürger Schwäbische Eierknöpfle has 25 g of total carbohydrates per 100 g, including 2,9 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bürger Schwäbische Eierknöpfle?
Bürger Schwäbische Eierknöpfle contains 3,5 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Bürger Schwäbische Eierknöpfle contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (41 % DV), kobber (15 % DV), Vitamin E (13 % DV), jod (11 % DV) and Vitamin B12 (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bürger Schwäbische Eierknöpfle?
100 g contains 368 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4075600035192. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.