Balthazar, Brioche
Packaged product Brød og bagværk Provence
Balthazar, Brioche contains 429 kcal per 100 g. A serving, 0.11 loaf, 49 g (49 g) provides about 210 kcal.
Roughly 51 % of its calories come from fat, with 40 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 263 kcal per 100 g across 9.282 products.
100 g provides 1.484.339 % of the Daily Value for jod, 54 % of the Daily Value for mangan and 27 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 24,5 g | 31 % |
| Saturated fat L | 14,3 g | 72 % |
| Trans fat L | 0 g | |
| Cholesterol L | 153 mg | 51 % |
| Sodium L | 612 mg | 27 % |
| Total carbohydrates L | 42,9 g | 16 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 10,2 g | |
| Added sugars L | 5,1 g | 10 % |
| Protein L | 10,2 g | 20 % |
| Vitamin A L | 245 µg | 27 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,53 µg | 3 % |
| Vitamin E L | 1,1 mg | 7 % |
| Thiamin (B1) L | 0,24 mg | 20 % |
| Riboflavin (B2) L | 0,071 mg | 5 % |
| Niacin (B3) L | 0,19 mg | 1 % |
| Pantothensyre (B5) L | 0,51 mg | 10 % |
| Vitamin B6 L | 0,086 mg | 5 % |
| Folat (B9) L | 24 µg | 6 % |
| Vitamin B12 L | 0,21 µg | 9 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 2,2 mg | 12 % |
| Magnesium L | 44,1 mg | 10 % |
| Phosphor L | 161 mg | 13 % |
| Kalium L | 194 mg | 4 % |
| Zink L | 1,3 mg | 12 % |
| Kobber L | 0,17 mg | 19 % |
| Mangan L | 1,2 mg | 54 % |
| Selen L | 7,2 µg | 13 % |
| Jod L | 2.226.508 µg | 1.484.339 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 40 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,2 gabove the median for brød og bagværk (median 8,9 g)
- Fiber2 gin the lowest quarter of brød og bagværk (median 3,5 g)
- Sugars10,2 gin the top quarter of brød og bagværk (median 3 g)
- Fat24,5 gin the top quarter of brød og bagværk (median 3,6 g)
- Saturated fat14,3 gin the top quarter of brød og bagværk (median 0,4 g)
- Sodium612 mgin the top quarter of brød og bagværk (median 464 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
- Water20,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 33,4 g |
|---|
Carotenoids (1)
| Betacaroten L | 37,5 µg |
|---|
Other components (3)
| Vand L | 20,1 g |
|---|---|
| Alkohol L | 0 g |
| A-vitamin, IE L | 816 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 429 kcal | 429 kcal |
| Protein | 10,2 g | 10,2 g |
| Carbohydrates | 42,9 g | 42,9 g |
| Fat | 24,5 g | 24,5 g |
| Fiber | 2 g | 2 g |
| Sugars | 10,2 g | 10,2 g |
| Sodium | 612 mg | 612 mg |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sliced Buttermilk Rusks Checkers | 429 | 8,3 g | 66,7 g | 14,7 g |
| Mini toast froment aux graines 120g U | 429 | 19 g | 56 g | 13 g |
| Schar, croutons Schar | 429 | 0 g | 85,7 g | 7,1 g |
| Meijer, italian texas toast croutons Meijer | 429 | 14,3 g | 71,4 g | 14,3 g |
| Meijer, texas toast croutons, garlic & cheese Meijer | 429 | 14,3 g | 71,4 g | 14,3 g |
| Crostini bontà di pane Prix | 429 | 11 g | 65 g | 13 g |
| Croutons, cheese & garlic Ahold | 429 | 14,3 g | 71,4 g | 14,3 g |
| Gluten Free Garlic Croutons Olivia's Crouton Company Inc. | 429 | 0 g | 57,1 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Balthazar, Brioche?
100 g of Balthazar, Brioche has 429 kcal. Serving, 0.11 loaf, 49 g (49 g): about 210 kcal.
Is Balthazar, Brioche high in protein?
Balthazar, Brioche contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 5 g in serving, 0.11 loaf, 49 g (49 g). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,9 g).
How many carbs are in Balthazar, Brioche?
Balthazar, Brioche has 42,9 g of total carbohydrates per 100 g, including 2 g of fiber and 10,2 g of sugars.
How much fat is in Balthazar, Brioche?
Balthazar, Brioche contains 24,5 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).
What vitamins and minerals does Balthazar, Brioche contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (1.484.339 % DV), mangan (54 % DV), Vitamin A (27 % DV), Thiamin (B1) (20 % DV) and kobber (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Balthazar, Brioche?
100 g contains 612 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2057286. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0181536000167. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.