Veloute patate douce
Packaged product Soupes et sauces Thiriet
Veloute patate douce contains 47 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 33 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 62 kcal per 100 g across 49 products.
100 g provides 16 450 909 % of the Daily Value for sélénium, 844 278 % of the Daily Value for cuivre and 310 833 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 1,1 g | 6 % |
| Cholesterol L | 4,4 mg | 1 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 6,6 g | 2 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,7 g | 1 % |
| Vitamine A L | 13,5 µg | 2 % |
| Vitamine C L | 3,6 mg | 4 % |
| Vitamine D L | 0,023 µg | 0,1 % |
| Vitamine E L | 0,16 mg | 1 % |
| Thiamine (B1) L | 3 730 mg | 310 833 % |
| Riboflavine (B2) L | 0,01 mg | 0,8 % |
| Niacine (B3) L | 0,1 mg | 0,6 % |
| Acide pantothénique (B5) L | 5 099 mg | 101 980 % |
| Vitamine B6 L | 0,078 mg | 5 % |
| Folate (B9) L | 9,6 µg | 2 % |
| Vitamine B12 L | 0,003 µg | 0,1 % |
| Calcium L | 18,8 mg | 1 % |
| Fer L | 0,37 mg | 2 % |
| Magnésium L | 8,8 mg | 2 % |
| Phosphore L | 18,7 mg | 1 % |
| Potassium L | 161 mg | 3 % |
| Zinc L | 0,14 mg | 1 % |
| Cuivre L | 7 599 mg | 844 278 % |
| Manganèse L | 0,25 mg | 11 % |
| Sélénium L | 9 048 000 µg | 16 450 909 % |
| Iodine L | 5,8 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 61 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,7 gin the lowest quarter of soupes et sauces (median 2 g)
- Fiber1,5 gabove the median for soupes et sauces (median 1,2 g)
- Sugars3,2 gin the top quarter of soupes et sauces (median 1,4 g)
- Fat1,6 gin the lowest quarter of soupes et sauces (median 2,8 g)
- Saturated fat1,1 gbelow the median for soupes et sauces (median 1,2 g)
- Sodium240 mgabove the median for soupes et sauces (median 216 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water88,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 4,5 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 7 084 800 µg |
|---|
Other components (2)
| Eau L | 88,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Thiriet
- Barcode
- 3292590880491
- Quantity
- 600g
- Category
- Frozen soups
- Packaging
- frozen,fr:sac-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eau, courge butternut 22%, patate douce 20%, brisures de châtaigne 5%, _beurre_ 2%, bouillon de légumes déshydratés [(oignons, tomates, ail), sel], fécule, sel, extrait de muscade, poivre
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Carrefour Classic' Soupe Cerfeuil Carrefour | 45 | 0,6 g | 4,1 g | 2,7 g |
| Velouté de Légumes Poêlés Picard | 50 | 0,5 g | 4 g | 3,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Veloute patate douce?
100 g of Veloute patate douce has 47 kcal.
How much protein is in Veloute patate douce?
Veloute patate douce contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2 g).
How many carbs are in Veloute patate douce?
Veloute patate douce has 6,6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Veloute patate douce?
Veloute patate douce contains 1,6 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
What vitamins and minerals does Veloute patate douce contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (16 450 909 % DV), cuivre (844 278 % DV), Thiamine (B1) (310 833 % DV), Acide pantothénique (B5) (101 980 % DV) and manganèse (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Veloute patate douce?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292590880491. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.