Veloute patate douce

Packaged product Suppe og saucer Thiriet

Veloute patate douce contains 47 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 33 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 62 kcal per 100 g across 49 products.

100 g provides 16.450.909 % of the Daily Value for selen, 844.278 % of the Daily Value for kobber and 310.833 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Veloute patate douce by Thiriet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
0,7 gprotein
6,6 gcarbohydrates
1,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 1,6 g 2 %
Saturated fat L 1,1 g 6 %
Cholesterol L 4,4 mg 1 %
Sodium L 240 mg 10 %
Total carbohydrates L 6,6 g 2 %
Dietary fiber L 1,5 g 5 %
Total sugars L 3,2 g
Added sugars L 0 g 0 %
Protein L 0,7 g 1 %
Vitamin A L 13,5 µg2 %
Vitamin C L 3,6 mg4 %
Vitamin D L 0,023 µg0,1 %
Vitamin E L 0,16 mg1 %
Thiamin (B1) L 3.730 mg310.833 %
Riboflavin (B2) L 0,01 mg0,8 %
Niacin (B3) L 0,1 mg0,6 %
Pantothensyre (B5) L 5.099 mg101.980 %
Vitamin B6 L 0,078 mg5 %
Folat (B9) L 9,6 µg2 %
Vitamin B12 L 0,003 µg0,1 %
Calcium L 18,8 mg1 %
Jern L 0,37 mg2 %
Magnesium L 8,8 mg2 %
Phosphor L 18,7 mg1 %
Kalium L 161 mg3 %
Zink L 0,14 mg1 %
Kobber L 7.599 mg844.278 %
Mangan L 0,25 mg11 %
Selen L 9.048.000 µg16.450.909 %
Jod L 5,8 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 61 %Fat: 33 %47kcal / 100 g
  • Protein 6 %
  • Carbohydrates 61 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen16.450.909 %Kobber844.278 %Thiamin (B1)310.833 %Pantothensyre (B5)101.980 %Mangan11 %Vitamin B65 %Vitamin C4 %Jod4 %Kalium3 %Folat (B9)2 %

Nutritional insights

  • Protein0,7 gin the lowest quarter of suppe og saucer (median 2 g)
  • Fiber1,5 gabove the median for suppe og saucer (median 1,2 g)
  • Sugars3,2 gin the top quarter of suppe og saucer (median 1,4 g)
  • Fat1,6 gin the lowest quarter of suppe og saucer (median 2,8 g)
  • Saturated fat1,1 gbelow the median for suppe og saucer (median 1,2 g)
  • Sodium240 mgabove the median for suppe og saucer (median 216 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water88,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L4,5 g
Carotenoids (1)
Betacaroten L7.084.800 µg
Other components (2)
Vand L88,7 g
Alkohol L0 g

Product details

Brand
Thiriet
Barcode
3292590880491
Quantity
600g
Category
Frozen soups
Packaging
frozen,fr:sac-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

eau, courge butternut 22%, patate douce 20%, brisures de châtaigne 5%, _beurre_ 2%, bouillon de légumes déshydratés [(oignons, tomates, ail), sel], fécule, sel, extrait de muscade, poivre

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SmørSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Veloute patate douce?

100 g of Veloute patate douce has 47 kcal.

How much protein is in Veloute patate douce?

Veloute patate douce contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2 g).

How many carbs are in Veloute patate douce?

Veloute patate douce has 6,6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veloute patate douce?

Veloute patate douce contains 1,6 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Veloute patate douce contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (16.450.909 % DV), kobber (844.278 % DV), Thiamin (B1) (310.833 % DV), Pantothensyre (B5) (101.980 % DV) and mangan (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Veloute patate douce?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3292590880491. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.