Toffee
Packaged product Sucres et desserts Ísey
Toffee contains 70 kcal per 100 g. A serving, 140 gram (140 g) provides about 98 kcal.
Roughly 52 % of its calories come from protein, with 27 % from fat and 21 % from carbohydrates (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (71 kcal per 100 g).
100 g provides 19 % of the Daily Value for Vitamine B12, 15 % of the Daily Value for iodine and 13 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 1,3 g | 7 % |
| Cholesterol L | 6 mg | 2 % |
| Sodium L | 102 mg | 4 % |
| Total carbohydrates L | 3,7 g | 1 % |
| Dietary fiber L | 0,058 g | 0,2 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9 g | 18 % |
| Vitamine A L | 10,4 µg | 1 % |
| Vitamine C L | 1,2 mg | 1 % |
| Vitamine D L | 0,075 µg | 0,4 % |
| Vitamine E L | 0,03 mg | 0,2 % |
| Thiamine (B1) L | 0,04 mg | 3 % |
| Riboflavine (B2) L | 0,17 mg | 13 % |
| Niacine (B3) L | 0,089 mg | 0,6 % |
| Acide pantothénique (B5) L | 0,34 mg | 7 % |
| Vitamine B6 L | 0,041 mg | 2 % |
| Folate (B9) L | 5,4 µg | 1 % |
| Vitamine B12 L | 0,45 µg | 19 % |
| Calcium L | 115 mg | 9 % |
| Fer L | 0,032 mg | 0,2 % |
| Magnésium L | 10,9 mg | 3 % |
| Phosphore L | 92,3 mg | 7 % |
| Potassium L | 146 mg | 3 % |
| Zinc L | 0,39 mg | 4 % |
| Cuivre L | 0,012 mg | 1 % |
| Manganèse L | 0,005 mg | 0,2 % |
| Sélénium L | 1,6 µg | 3 % |
| Iodine L | 22,4 µg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52 %
- Carbohydrates 21 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gbelow the median for sucres et desserts (median 9,3 g)
- Fiber0,058 gabove the median for sucres et desserts (median 0 g)
- Sugars3,1 gin the lowest quarter of sucres et desserts (median 4,4 g)
- Fat2,1 gin the top quarter of sucres et desserts (median 0,2 g)
- Saturated fat1,3 gin the top quarter of sucres et desserts (median 0,1 g)
- Sodium102 mgin the top quarter of sucres et desserts (median 40 mg)
- Protein per 100 kcal12,9 gprotein density, useful for comparing foods with different calorie levels
- Water89,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,002 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 9,6 µg |
|---|
Other components (2)
| Eau L | 89,1 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Gepasteuriseerde magere melk (DK), water, room (4,4%), gemodificeerd maïszetmeel, zeezout, verdikkingsmiddel (pectine), karamelsiroop (0,07%), natuurlijk aroma, lactase, zoetstoffen (sucralose, acesulfaam K), kleurstof (E150a), skyr-culturen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Skyr Strawberry Arla | 70 | 8,8 g | 7,4 g | 0,5 g |
| Skyr sur lit de fruits myrtille et cranberry Danone | 70 | 8,5 g | 8,3 g | 0,2 g |
| Skyr light &free Danone | 70 | 8,6 g | 8,5 g | 0,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Toffee?
100 g of Toffee has 70 kcal. Serving, 140 gram (140 g): about 98 kcal.
How much protein is in Toffee?
Toffee contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 12,6 g in serving, 140 gram (140 g). About 52 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 9,3 g).
How many carbs are in Toffee?
Toffee has 3,7 g of total carbohydrates per 100 g, including 0,058 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Toffee?
Toffee contains 2,1 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Toffee contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (19 % DV), iodine (15 % DV) and Riboflavine (B2) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Toffee?
100 g contains 102 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5690845001147. License: ODbL 1.0 (Open Food Facts). Source record dated 1 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.