Toastschinken

Packaged product Viande hütthaler

Toastschinken contains 103 kcal per 100 g. A serving, 25 g (25 g) provides about 26 kcal.

Roughly 70 % of its calories come from protein, with 26 % from fat and 4 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 141 kcal per 100 g across 21 products.

100 g provides 61 % of the Daily Value for Thiamine (B1), 38 % of the Daily Value for Niacine (B3) and 26 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Toastschinken by hütthaler, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
18 gprotein
1 gcarbohydrates
3 gfat
26kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 3 g 4 %
Saturated fat L 1,3 g 7 %
Cholesterol L 70,6 mg 24 %
Sodium L 800 mg 35 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 0,53 g 1 %
Protein L 18 g 36 %
Vitamine A L 4,1 µg0,5 %
Vitamine C L 0,24 mg0,3 %
Vitamine D L 0,46 µg2 %
Vitamine E L 0,11 mg0,7 %
Thiamine (B1) L 0,73 mg61 %
Riboflavine (B2) L 0,14 mg11 %
Niacine (B3) L 6,1 mg38 %
Acide pantothénique (B5) L 0,61 mg12 %
Vitamine B6 L 0,33 mg19 %
Folate (B9) L 6,5 µg2 %
Vitamine B12 L 0,53 µg22 %
Calcium L 9,5 mg0,7 %
Fer L 0,79 mg4 %
Magnésium L 25,8 mg6 %
Phosphore L 203 mg16 %
Potassium L 342 mg7 %
Zinc L 2,2 mg20 %
Cuivre L 0,062 mg7 %
Manganèse L 0,012 mg0,5 %
Sélénium L 14,3 µg26 %
Iodine L 5,1 µg3 %
Chlorure L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70 %Carbohydrates: 4 %Fat: 26 %103kcal / 100 g
  • Protein 70 %
  • Carbohydrates 4 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)61 %Niacine (B3)38 %Sélénium26 %Vitamine B1222 %Zinc20 %Vitamine B619 %Phosphore16 %Acide pantothénique...12 %Riboflavine (B2)11 %Potassium7 %

Nutritional insights

  • Protein18 gin the lowest quarter of viande (median 24 g)
  • Fiber0 gin the lowest quarter of viande (median 0,26 g)
  • Fat3 gin the lowest quarter of viande (median 4,9 g)
  • Saturated fat1,3 gin the lowest quarter of viande (median 2 g)
  • Protein per 100 kcal17,5 gprotein density, useful for comparing foods with different calorie levels
  • Water58,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L3,6 g
Graisses polyinsaturées L0,89 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,013 g
DHA (omega-3, 22:6 n-3) L0,003 g
ALA (omega-3, 18:3 n-3) L0,1 g
Acide linoléique (oméga-6, 18:2) L0,68 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L58,2 g
Alcool L0 g

Product details

Brand
hütthaler
Barcode
4099200042848
Quantity
200 g
Label serving
25 g
Category
Cooked pork roast
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch 91 %, Trinkwasser, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Dextrose, Maltodextrin, Zucker, Gewürze, Gewürzextrakte, Stabilisator: Diphosphate, Antioxidationsmittel: Natriumascorbat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toastschinken?

100 g of Toastschinken has 103 kcal. Serving, 25 g (25 g): about 26 kcal.

Is Toastschinken high in protein?

Toastschinken contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 4,5 g in serving, 25 g (25 g). About 70 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 24 g).

How many carbs are in Toastschinken?

Toastschinken has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Toastschinken?

Toastschinken contains 3 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Toastschinken contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (61 % DV), Niacine (B3) (38 % DV), sélénium (26 % DV), Vitamine B12 (22 % DV) and zinc (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Toastschinken?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200042848. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.