Terrine de lapin à la moutarde

Packaged product Viande Marque Repère

Terrine de lapin à la moutarde contains 248 kcal per 100 g. A serving, 45 g (45 g) provides about 112 kcal.

Roughly 70 % of its calories come from fat, with 26 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (270 kcal per 100 g).

100 g provides 50 % of the Daily Value for Riboflavine (B2), 40 % of the Daily Value for Niacine (B3) and 33 % of the Daily Value for Acide pantothénique (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Terrine de lapin à la moutarde by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
248kcal per 100 g
15,9 gprotein
2,4 gcarbohydrates
19,4 gfat
112kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 248 kcal
Total fat L 19,4 g 25 %
Saturated fat L 7,4 g 37 %
Cholesterol L 88,4 mg 29 %
Sodium L 672 mg 29 %
Total carbohydrates L 2,4 g 0,9 %
Dietary fiber L 0,5 g 2 %
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 15,9 g 32 %
Vitamine A L 2,3 µg0,3 %
Vitamine C L 5,6 mg6 %
Vitamine D L 0,12 µg0,6 %
Vitamine E L 0,17 mg1 %
Thiamine (B1) L 0,23 mg19 %
Riboflavine (B2) L 0,65 mg50 %
Niacine (B3) L 6,4 mg40 %
Acide pantothénique (B5) L 1,6 mg33 %
Vitamine B6 L 0,24 mg14 %
Folate (B9) L 2,1 µg0,5 %
Vitamine B12 L 0,13 µg5 %
Calcium L 9,5 mg0,7 %
Fer L 4,1 mg23 %
Magnésium L 16,3 mg4 %
Phosphore L 158 mg13 %
Potassium L 205 mg4 %
Zinc L 2 mg19 %
Cuivre L 0,21 mg24 %
Manganèse L 0,11 mg5 %
Sélénium L 3,4 µg6 %
Iodine L 16 µg11 %
Chlorure L 507 mg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 4 %Fat: 70 %248kcal / 100 g
  • Protein 26 %
  • Carbohydrates 4 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)50 %Niacine (B3)40 %Acide pantothénique...33 %Cuivre24 %Fer23 %Chlorure22 %Thiamine (B1)19 %Zinc19 %Vitamine B614 %Phosphore13 %

Nutritional insights

  • Protein15,9 gabove the median for viande (median 15 g)
  • Fiber0,5 gin the top quarter of viande (median 0,16 g)
  • Sugars1,1 gin the top quarter of viande (median 0,6 g)
  • Fat19,4 gin the lowest quarter of viande (median 22 g)
  • Saturated fat7,4 gbelow the median for viande (median 8,6 g)
  • Sodium672 mgabove the median for viande (median 610 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
  • Water45,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,8 g
Graisses polyinsaturées L0,96 g
Sugars and starch (1)
Étoile L0,64 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,003 g
DHA (omega-3, 22:6 n-3) L0,011 g
ALA (omega-3, 18:3 n-3) L0,11 g
Acide linoléique (oméga-6, 18:2) L0,41 g
Carotenoids (1)
Bêta-carotène L1,8 µg
Other components (2)
Eau L45,6 g
Alcool L0 g

Product details

Brand
Marque Repère
Barcode
3564700459461
Quantity
180 g
Label serving
45 g
Category
Rabbit terrines
Packaging
Bottle
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gorge de porc (Origine : France) ; foie de porc ; viande de lapin (Origine : France) 20 % ; eau ; moutarde à l'ancienne 3 % (eau, vinaigre d'alcool, graines de moutarde, téguments, sel, acidifiant : acide citrique, arômes naturels, antioxydant : disulfite de potassium, épice) ; farine de riz ; sel ; lactosérum et protéines de lait ; œufs en poudre ; lait écrémé en poudre ; oignons ; poivre ; plantes aromatiques déshydratées.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSelOeufOignonVinaigre

Similar products

FoodCaloriesProteinCarbsFat
Terrine de lapin a l'Armagnac L’atelier charcuterie 248 16 g 5,4 g 18 g
Terrine de Lapin au Chorizo et à la Coriandre Teyssier 249 17,9 g 1,9 g 18,9 g
Terrine de lapin Maison Argaud 250 16,9 g 1 g 19,9 g
Terrine de lapin Salette 251 14,6 g 1,8 g 20,6 g
Terrine de lapin Cora 245 16 g 2,4 g 19 g
Terrine de lapin Comtesse du Barry 254 19 g 1,1 g 19 g
Terrine de Lapin Petitgas 242 13,1 g 3,4 g 19,5 g
Terrine de lapin Petitgars Petitgas 242 13,1 g 3,4 g 19,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Terrine de lapin à la moutarde?

100 g of Terrine de lapin à la moutarde has 248 kcal. Serving, 45 g (45 g): about 112 kcal.

Is Terrine de lapin à la moutarde high in protein?

Terrine de lapin à la moutarde contains 15,9 g of protein per 100 g (32 % of the 50 g Daily Value), or 7,2 g in serving, 45 g (45 g). About 26 % of its calories come from protein. Compared with other viande, that is above the median (median 15 g).

How many carbs are in Terrine de lapin à la moutarde?

Terrine de lapin à la moutarde has 2,4 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Terrine de lapin à la moutarde?

Terrine de lapin à la moutarde contains 19,4 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).

What vitamins and minerals does Terrine de lapin à la moutarde contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (50 % DV), Niacine (B3) (40 % DV), Acide pantothénique (B5) (33 % DV), cuivre (24 % DV) and fer (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Terrine de lapin à la moutarde?

100 g contains 672 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700459461. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Source description: "Terrine de lapin à la moutarde". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.