Sliced Carrots

Packaged product Légumes Del Monte

Sliced Carrots contains 24 kcal per 100 g. A serving, 1 serving, 123 g (123 g) provides about 30 kcal.

Roughly 88 % of its calories come from carbohydrates, with 12 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

100 g provides 15 % of the Daily Value for sélénium and 12 % of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sliced Carrots by Del Monte, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
24kcal per 100 g
0,81 gprotein
5,7 gcarbohydrates
0 gfat
30kcal in serving, 1 serving, 123 g (123 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 114 mg 5 %
Total carbohydrates L 5,7 g 2 %
Dietary fiber L 2,4 g 9 %
Total sugars L 4,1 g
Added sugars L 0 g 0 %
Protein L 0,81 g 2 %
Vitamine A L 0,003 µg0 %
Vitamine C L 0,002 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0,23 mg2 %
Thiamine (B1) L 0,024 mg2 %
Riboflavine (B2) L 0,004 mg0,3 %
Niacine (B3) L 0,042 mg0,3 %
Acide pantothénique (B5) L 0,17 mg3 %
Vitamine B6 L 0,078 mg5 %
Folate (B9) L 49,8 µg12 %
Vitamine B12 L 0 µg0 %
Calcium L 28 mg2 %
Fer L 0,33 mg2 %
Magnésium L 8,5 mg2 %
Phosphore L 18,4 mg1 %
Potassium L 163 mg3 %
Zinc L 0,15 mg1 %
Cuivre L 0,045 mg5 %
Manganèse L 0,084 mg4 %
Sélénium L 8,5 µg15 %
Iodine L 8,4 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 88 %24kcal / 100 g
  • Protein 12 %
  • Carbohydrates 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium15 %Folate (B9)12 %Iodine6 %Cuivre5 %Vitamine B65 %Manganèse4 %Potassium3 %Acide pantothénique...3 %Calcium2 %Magnésium2 %

Nutritional insights

  • Protein0,81 gin the lowest quarter of légumes (median 2,5 g)
  • Fiber2,4 gabove the median for légumes (median 2 g)
  • Sugars4,1 gabove the median for légumes (median 2,1 g)
  • Fat0 gin the lowest quarter of légumes (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 1,1 g)
  • Sodium114 mgbelow the median for légumes (median 338 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water90 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,34 g
Carotenoids (2)
Bêta-carotène L6 947 µg
Vitamine D (D2 + D3), Unités internationales L0 IU
Other components (2)
Eau L90 g
Alcool L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 28,5 kcal24 kcal
Protein 0,81 g0,81 g
Carbohydrates 6,5 g5,7 g
Fat 0 g0 g
Fiber 2,4 g2,4 g
Sugars 4,1 g4,1 g
Sodium 0,093 mg114 mg

Product details

Brand
Del Monte
Barcode
0024000578031
Quantity
123 g
Label serving
1 serving (123 g)
Category
Légumes
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CARROTS, WATER, SALT, CALCIUM CHLORIDE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced Carrots?

100 g of Sliced Carrots has 24 kcal. Serving, 1 serving, 123 g (123 g): about 30 kcal.

How much protein is in Sliced Carrots?

Sliced Carrots contains 0,81 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 1 serving, 123 g (123 g). About 12 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2,5 g).

How many carbs are in Sliced Carrots?

Sliced Carrots has 5,7 g of total carbohydrates per 100 g, including 2,4 g of fiber and 4,1 g of sugars.

How much fat is in Sliced Carrots?

Sliced Carrots contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Sliced Carrots contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (15 % DV) and Folate (B9) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sliced Carrots?

100 g contains 114 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2436850. License: CC0 1.0 (U.S. public domain). Source record dated 11 mars 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0024000578031. License: ODbL 1.0 (Open Food Facts). Source record dated 24 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.