Schinken

Packaged product Viande Billa Bio

Schinken contains 118 kcal per 100 g. A serving, 100.0 g (100 g) provides about 118 kcal.

Roughly 71 % of its calories come from protein, with 23 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (117 kcal per 100 g).

100 g provides 1 479 087 % of the Daily Value for iodine, 66 % of the Daily Value for Thiamine (B1) and 40 % of the Daily Value for Niacine (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Schinken by Billa Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
21 gprotein
1,7 gcarbohydrates
3 gfat
118kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 3 g 4 %
Saturated fat L 1,2 g 6 %
Cholesterol L 75,2 mg 25 %
Sodium L 800 mg 35 %
Total carbohydrates L 1,7 g 0,6 %
Dietary fiber L 0 g 0 %
Total sugars L 1,6 g
Added sugars L 0,056 g 0,1 %
Protein L 21 g 42 %
Vitamine A L 4,6 µg0,5 %
Vitamine C L 0,4 mg0,4 %
Vitamine D L 0,49 µg2 %
Vitamine E L 0,12 mg0,8 %
Thiamine (B1) L 0,79 mg66 %
Riboflavine (B2) L 0,19 mg14 %
Niacine (B3) L 6,4 mg40 %
Acide pantothénique (B5) L 0,72 mg14 %
Vitamine B6 L 0,36 mg21 %
Folate (B9) L 7,8 µg2 %
Vitamine B12 L 0,66 µg27 %
Calcium L 37,6 mg3 %
Fer L 0,85 mg5 %
Magnésium L 30 mg7 %
Phosphore L 237 mg19 %
Potassium L 403 mg9 %
Zinc L 2,4 mg22 %
Cuivre L 0,069 mg8 %
Manganèse L 0,016 mg0,7 %
Sélénium L 15,5 µg28 %
Iodine L 2 218 630 µg1 479 087 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 71 %Carbohydrates: 6 %Fat: 23 %118kcal / 100 g
  • Protein 71 %
  • Carbohydrates 6 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1 479 087 %Thiamine (B1)66 %Niacine (B3)40 %Sélénium28 %Vitamine B1227 %Zinc22 %Vitamine B621 %Phosphore19 %Acide pantothénique...14 %Riboflavine (B2)14 %

Nutritional insights

  • Protein21 gin the top quarter of viande (median 20 g)
  • Sugars1,6 gin the top quarter of viande (median 0,6 g)
  • Fat3 gbelow the median for viande (median 3,5 g)
  • Saturated fat1,2 gbelow the median for viande (median 1,4 g)
  • Sodium800 mgin the top quarter of viande (median 760 mg)
  • Protein per 100 kcal17,8 gprotein density, useful for comparing foods with different calorie levels
  • Water57,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,001 g
Carotenoids (1)
Bêta-carotène L0,033 µg
Other components (2)
Eau L57,3 g
Alcool L0 g

Product details

Brand
Billa Bio
Barcode
9010158016625
Quantity
100 g
Label serving
100.0 g
Category
Jambons blancs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch 96%, Magermilchpulver, Speisesalz, Bio-Knoblauch, Bio-Maltodextrin, Stabilisator (Natriumcitrate), Zucker, Antioxidationsmittel (Natriumascorbat), Aroma, Konservierungsstoff (Natriumnitrit).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelAileSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schinken?

100 g of Schinken has 118 kcal. Serving, 100.0 g (100 g): about 118 kcal.

Is Schinken high in protein?

Schinken contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 21 g in serving, 100.0 g (100 g). About 71 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 20 g).

How many carbs are in Schinken?

Schinken has 1,7 g of total carbohydrates per 100 g, including 0 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schinken?

Schinken contains 3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Schinken contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1 479 087 % DV), Thiamine (B1) (66 % DV), Niacine (B3) (40 % DV), sélénium (28 % DV) and Vitamine B12 (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Schinken?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9010158016625. License: ODbL 1.0 (Open Food Facts). Source record dated 7 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.