scampisalade dille
Packaged product Légumes Delicato
Scampisalade dille contains 274 kcal per 100 g.
Roughly 83 % of its calories come from fat, with 13 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 2 797 products.
100 g provides 78 % of the Daily Value for cuivre, 78 % of the Daily Value for iodine and 60 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 274 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 146 mg | 49 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,1 g | 18 % |
| Vitamine A L | 14,6 µg | 2 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0,097 µg | 0,5 % |
| Vitamine E L | 1,6 mg | 11 % |
| Thiamine (B1) L | 0,034 mg | 3 % |
| Riboflavine (B2) L | 0,029 mg | 2 % |
| Niacine (B3) L | 3,1 mg | 19 % |
| Acide pantothénique (B5) L | 0,36 mg | 7 % |
| Vitamine B6 L | 0,15 mg | 9 % |
| Folate (B9) L | 18,4 µg | 5 % |
| Vitamine B12 L | 0,97 µg | 40 % |
| Calcium L | 82,3 mg | 6 % |
| Fer L | 3,1 mg | 17 % |
| Magnésium L | 48,3 mg | 12 % |
| Phosphore L | 189 mg | 15 % |
| Potassium L | 270 mg | 6 % |
| Zinc L | 2,7 mg | 25 % |
| Cuivre L | 0,7 mg | 78 % |
| Manganèse L | 0,16 mg | 7 % |
| Sélénium L | 33 µg | 60 % |
| Iodine L | 116 µg | 78 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 4 %
- Fat 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gin the top quarter of légumes (median 4,2 g)
- Fiber0 gin the lowest quarter of légumes (median 1,8 g)
- Sugars2,5 gabove the median for légumes (median 2,3 g)
- Fat26 gin the top quarter of légumes (median 7,6 g)
- Saturated fat2 gin the top quarter of légumes (median 1 g)
- Sodium560 mgin the top quarter of légumes (median 328 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water72,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0 µg |
|---|
Other components (2)
| Eau L | 72,1 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Garmalen 55 % (garnalen (Penoeus vannamei, ASC) 97 %, Ingrédients: arevettes 55 % (arevettes (Penaeus vannamei, ASC) 97 %, sel, Zout, conserveermiddel (natriumbenzoaat), kleurstoffen (paprika-extract, conservateur (benzoate de sodium), colorant (extrait de paprika, betterave bietenrood), koolzaadolie, water, appel, suiker, eigeel (scharrell, azijn, rougel), huile de colza, eau, pomme, sucre, jaune d'oeuf (sol), vinaigre, mosterd (water, mosterdzaden, azijn, zout, suiker, specerijen), dille 0,15 moutarde (eau, graines de moutarde, vinaigre, sel, sucre, épices), aneth %, 2out, aroma (bevat schaaldieren, melk), voedingszuren (melkzuur, 0,15 %, 2out, aróme (contient crustacés, lait), acidifiants (acide lactique, azijnzur, ditroenzuur), stabilisator (guarpitmeel), Cconserveermiddel acide acétique, acide citrique), stabilisant (gomme guar), conservateur (kaliumsorbaat). Kan sporen van vis, alle glutenbevattende granen (sorbate de potassium). Peut contenir des traces de poissons, de tous en de hybride soorten daarvan, selderij, soja, weekdieren, types de céréales conter Eaheteta et leurs souches hybridées, sesamzaad en lupine bevatten. 896 de céleri, de soja, de mollusques, de graines de sésame et de lupin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelHuile de colza (canola)PommesSucreOeufVinaigre
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in scampisalade dille?
100 g of scampisalade dille has 274 kcal.
How much protein is in scampisalade dille?
Scampisalade dille contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 4,2 g).
How many carbs are in scampisalade dille?
Scampisalade dille has 3 g of total carbohydrates per 100 g, including 0 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in scampisalade dille?
Scampisalade dille contains 26 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does scampisalade dille contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (78 % DV), iodine (78 % DV), sélénium (60 % DV), Vitamine B12 (40 % DV) and zinc (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in scampisalade dille?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 27037805. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.