Sardine

Packaged product Graisses et huiles CAP DINEC

Sardine contains 222 kcal per 100 g. A serving, 100 g (100 g) provides about 222 kcal.

Roughly 52 % of its calories come from fat, with 47 % from protein and 0,9 % from carbohydrates (estimated with general energy factors).

That is close to the median for graisses et huiles on FoodFactly (224 kcal per 100 g).

100 g provides 192 % of the Daily Value for Vitamine E, 179 % of the Daily Value for Vitamine B12 and 57 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sardine by CAP DINEC, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
222kcal per 100 g
26 gprotein
0,5 gcarbohydrates
13 gfat
222kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 222 kcal
Total fat L 13 g 17 %
Saturated fat L 3,3 g 17 %
Cholesterol L 39,5 mg 13 %
Sodium L 340 mg 15 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 26 g 52 %
Vitamine A L 14 µg2 %
Vitamine C L 1,3 mg1 %
Vitamine D L 7,1 µg35 %
Vitamine E L 28,8 mg192 %
Thiamine (B1) L 0,019 mg2 %
Riboflavine (B2) L 0,12 mg9 %
Niacine (B3) L 3,8 mg24 %
Acide pantothénique (B5) L 0,41 mg8 %
Vitamine B6 L 0,24 mg14 %
Folate (B9) L 1,6 µg0,4 %
Vitamine B12 L 4,3 µg179 %
Calcium L 28,8 mg2 %
Fer L 0,85 mg5 %
Magnésium L 18 mg4 %
Phosphore L 143 mg11 %
Potassium L 292 mg6 %
Zinc L 0,76 mg7 %
Cuivre L 0,21 mg23 %
Manganèse L 0,17 mg7 %
Sélénium L 31,4 µg57 %
Iodine L 18,4 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47 %Carbohydrates: 0,9 %Fat: 52 %222kcal / 100 g
  • Protein 47 %
  • Carbohydrates 0,9 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E192 %Vitamine B12179 %Sélénium57 %Vitamine D35 %Niacine (B3)24 %Cuivre23 %Vitamine B614 %Iodine12 %Phosphore11 %Riboflavine (B2)9 %

Nutritional insights

  • Protein26 gin the top quarter of graisses et huiles (median 23 g)
  • Sugars0,5 gin the top quarter of graisses et huiles (median 0 g)
  • Fat13 gbelow the median for graisses et huiles (median 15 g)
  • Saturated fat3,3 gabove the median for graisses et huiles (median 3,1 g)
  • Sodium340 mgbelow the median for graisses et huiles (median 400 mg)
  • Protein per 100 kcal11,7 gprotein density, useful for comparing foods with different calorie levels
  • Water32 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L1,3 µg
Other components (2)
Eau L32 g
Alcool L0 g

Product details

Brand
CAP DINEC
Barcode
3251870002923
Quantity
400 g
Label serving
100 g
Category
Sardines dans l'huile de tournesol
Packaging
canned
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sardines (Sardina pilchardus) 70 % huile de tournesol, sel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolSel

Similar products

FoodCaloriesProteinCarbsFat
Sardines à l'huile végétale Cap Rousset 222 26,4 g 0,1 g 20 g
Sardines à l'huile de tournesol Rochambeau 222 26,4 g 0,5 g 12,9 g
Sardine huile de tournesol Metro Chef 222 26 g 0,5 g 13 g
Sardine a l'huile de tournesol Cap Dinec 222 26 g 0,5 g 13 g
Sardines à l'huile de tournesol Lou Ferrignade 222 26,4 g 0,1 g 12,9 g
Sardines à l'huile végétale Cap Dinec 222 26,4 g 0 g 12,9 g
Sardines à l'huile végétale et citron Cap Dinec 222 26,4 g 0 g 12,9 g
Sardines à l'huile de tournesol Cap RoussetFerrigno 222 26 g 0,5 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sardine?

100 g of Sardine has 222 kcal. Serving, 100 g (100 g): about 222 kcal.

Is Sardine high in protein?

Sardine contains 26 g of protein per 100 g (52 % of the 50 g Daily Value), or 26 g in serving, 100 g (100 g). About 47 % of its calories come from protein. Compared with other graisses et huiles, that is among the highest quarter (median 23 g).

How many carbs are in Sardine?

Sardine has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sardine?

Sardine contains 13 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Sardine contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (192 % DV), Vitamine B12 (179 % DV), sélénium (57 % DV), Vitamine D (35 % DV) and Niacine (B3) (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sardine?

100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3251870002923. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.