Round Top Large White Enriched Bread
Packaged product Pain et produits cuits au four H-E-B
Round Top Large White Enriched Bread contains 286 kcal per 100 g.
Roughly 77 % of its calories come from carbohydrates, with 12 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (282 kcal per 100 g).
100 g provides 71 % of the Daily Value for Thiamine (B1), 50 % of the Daily Value for manganèse and 20 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 1,3 mg | 0,4 % |
| Sodium L | 411 mg | 18 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 7,1 g | |
| Added sugars L | 7,1 g | 14 % |
| Protein L | 7,1 g | 14 % |
| Vitamine A L | 4,5 µg | 0,5 % |
| Vitamine C L | 0,16 mg | 0,2 % |
| Vitamine D L | 0,08 µg | 0,4 % |
| Vitamine E L | 0,6 mg | 4 % |
| Thiamine (B1) L | 0,86 mg | 71 % |
| Riboflavine (B2) L | 0,072 mg | 6 % |
| Niacine (B3) L | 1,2 mg | 7 % |
| Acide pantothénique (B5) L | 0,57 mg | 11 % |
| Vitamine B6 L | 0,11 mg | 7 % |
| Folate (B9) L | 56,6 µg | 14 % |
| Vitamine B12 L | 0,034 µg | 1 % |
| Calcium L | 27,6 mg | 2 % |
| Fer L | 3,6 mg | 20 % |
| Magnésium L | 46,7 mg | 11 % |
| Phosphore L | 182 mg | 15 % |
| Potassium L | 253 mg | 5 % |
| Zinc L | 1,5 mg | 14 % |
| Cuivre L | 0,17 mg | 19 % |
| Manganèse L | 1,2 mg | 50 % |
| Sélénium L | 6,6 µg | 12 % |
| Iodine L | 5,7 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 77 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gbelow the median for pain et produits cuits au four (median 8 g)
- Fiber4,8 gin the top quarter of pain et produits cuits au four (median 2,3 g)
- Sugars7,1 gabove the median for pain et produits cuits au four (median 3,9 g)
- Fat3,6 gbelow the median for pain et produits cuits au four (median 7 g)
- Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
- Sodium411 mgabove the median for pain et produits cuits au four (median 409 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
- Water31,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 29,9 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 3,6 µg |
|---|
Other components (2)
| Eau L | 31,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- H-E-B
- Barcode
- 0041220357741
- Category
- Pain et produits cuits au four
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
enriched wheat flour (wheat flour enriched with niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid, malted barley flour), water, sugar, yeast, soybean oil, 2% or less of: salt, butter (cream, salt), nonfat dry milk, wheat gluten, natural flavor, calcium sulfate, calcium phosphate, wheat flour, mono - and diglycerides, ammonium sulfate, sodium phosphate, cultured wheat flour, monocalcium phosphate, sunflower lecithin. contains: wheat, milk manufactured in a facility that processes tree nuts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreLevureBeurreSelCrème
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Wheat Tortillas PA | 286 | 7,9 g | 46 g | 7,1 g |
| Organic 14 Grain Bread Deland Bakery | 286 | 10,7 g | 50 g | 5,4 g |
| Split top wheat bread Piggly Wiggly | 286 | 10,7 g | 53,6 g | 3,6 g |
| 9 Grain Half Loaf Bread Nature's Harvest | 286 | 10,7 g | 46,4 g | 5,4 g |
| Sourdough Bread MegaFit Meals | 286 | 10,7 g | 53,6 g | 5,4 g |
| Butter Crust Bread Sobeys Bake Shop | 286 | 8,6 g | 52,9 g | 5,7 g |
| Buttermilk waffles H-E-B | 286 | 5,7 g | 41,4 g | 10 g |
| Multi seed bread H-E-B Organics | 286 | 11,4 g | 48,6 g | 4,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Round Top Large White Enriched Bread?
100 g of Round Top Large White Enriched Bread has 286 kcal.
How much protein is in Round Top Large White Enriched Bread?
Round Top Large White Enriched Bread contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8 g).
How many carbs are in Round Top Large White Enriched Bread?
Round Top Large White Enriched Bread has 50 g of total carbohydrates per 100 g, including 4,8 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Round Top Large White Enriched Bread?
Round Top Large White Enriched Bread contains 3,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Round Top Large White Enriched Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (71 % DV), manganèse (50 % DV), fer (20 % DV), cuivre (19 % DV) and phosphore (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Round Top Large White Enriched Bread?
100 g contains 411 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041220357741. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juin 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.