Roasted red peppers
Packaged product Sucres et desserts Peppadew
Roasted red peppers contains 31 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 31 kcal.
Roughly 89 % of its calories come from carbohydrates, with 10 % from protein and 0,5 % from alcohol (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (33 kcal per 100 g).
100 g provides 100 % of the Daily Value for iodine, 81 % of the Daily Value for Vitamine C and 14 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 2,8 g | 6 % |
| Protein L | 0,7 g | 1 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 72,7 mg | 81 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 2,1 mg | 14 % |
| Thiamine (B1) L | 0,022 mg | 2 % |
| Riboflavine (B2) L | 0,066 mg | 5 % |
| Niacine (B3) L | 0,2 mg | 1 % |
| Acide pantothénique (B5) L | 0,11 mg | 2 % |
| Vitamine B6 L | 0,19 mg | 11 % |
| Folate (B9) L | 49,1 µg | 12 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 6,3 mg | 0,5 % |
| Fer L | 0,19 mg | 1 % |
| Magnésium L | 6,6 mg | 2 % |
| Phosphore L | 13,9 mg | 1 % |
| Potassium L | 115 mg | 2 % |
| Zinc L | 0,095 mg | 0,9 % |
| Cuivre L | 0,04 mg | 4 % |
| Manganèse L | 0,073 mg | 3 % |
| Sélénium L | 6,3 µg | 11 % |
| Iodine L | 150 µg | 100 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 89 %
- Alcohol 0,5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,7 gin the lowest quarter of sucres et desserts (median 0,96 g)
- Fiber1,7 gbelow the median for sucres et desserts (median 1,8 g)
- Sugars4,5 gabove the median for sucres et desserts (median 4,3 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 0,3 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,071 g)
- Sodium400 mgabove the median for sucres et desserts (median 240 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
- Water83,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,11 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 332 µg |
|---|
Other components (2)
| Eau L | 83,4 g |
|---|---|
| Alcool L | 0,02 g |
Product details
- Brand
- Peppadew
- Barcode
- 6007788003661
- Label serving
- 1 serving (100 g)
- Category
- Poivrons doux
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tursu piment turck cenkci | 31 | 1,1 g | 5,5 g | 0,54 g |
| Paprika Ja! | 31 | 0 g | 6 g | 0,3 g |
| Roasted Red Peppers Karyatis | 31 | 0,7 g | 6,2 g | 0 g |
| Spitzpaprika Migros Budget | 31 | 1 g | 6 g | 0,2 g |
| Sweet Peppers 1 Tesco | 32 | 1,2 g | 5,3 g | 0,2 g |
| Pimientos Piquillo entero trozos con ajo Celorrio | 32 | 1,2 g | 5,2 g | 0,5 g |
| Pimientos del piquillo enteros CM | 32 | 1,2 g | 5,2 g | 0,4 g |
| Bio Paprika Mix K-Bio | 32 | 0,9 g | 5,2 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted red peppers?
100 g of Roasted red peppers has 31 kcal. Serving, 1 serving, 100 g (100 g): about 31 kcal.
How much protein is in Roasted red peppers?
Roasted red peppers contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,7 g in serving, 1 serving, 100 g (100 g). About 10 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 0,96 g).
How many carbs are in Roasted red peppers?
Roasted red peppers has 6 g of total carbohydrates per 100 g, including 1,7 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted red peppers?
Roasted red peppers contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Roasted red peppers contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (100 % DV), Vitamine C (81 % DV), Vitamine E (14 % DV), Folate (B9) (12 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Roasted red peppers?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6007788003661. License: ODbL 1.0 (Open Food Facts). Source record dated 26 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.