Rice Cakes

Packaged product Sucres et desserts Coles

Rice Cakes contains 400 kcal per 100 g. A serving, 6.0 g (6 g) provides about 24 kcal.

Roughly 82 % of its calories come from carbohydrates, with 10 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (388 kcal per 100 g).

100 g provides 26 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Cakes by Coles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
8,2 gprotein
78,8 gcarbohydrates
4,2 gfat
24kcal in serving, 6.0 g (6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 4,2 g 5 %
Saturated fat L 1 g 5 %
Cholesterol L 0 mg 0 %
Sodium L 198 mg 9 %
Total carbohydrates L 78,8 g 29 %
Dietary fiber L 4,3 g 15 %
Total sugars L 1,7 g
Added sugars L 0 g 0 %
Protein L 8,2 g 16 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,015 µg0,1 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0,089 mg5 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 11 mg0,8 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 217 mg5 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 38,9 µg26 %
Chlorure L 61,1 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 82 %Fat: 10 %400kcal / 100 g
  • Protein 9 %
  • Carbohydrates 82 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine26 %Vitamine B65 %Potassium5 %Chlorure3 %Calcium0,8 %Vitamine D0,1 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %

Nutritional insights

  • Protein8,2 gabove the median for sucres et desserts (median 7,8 g)
  • Fiber4,3 gin the top quarter of sucres et desserts (median 3 g)
  • Sugars1,7 gabove the median for sucres et desserts (median 1 g)
  • Fat4,2 gabove the median for sucres et desserts (median 3,2 g)
  • Saturated fat1 gabove the median for sucres et desserts (median 0,6 g)
  • Sodium198 mgabove the median for sucres et desserts (median 100 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water12,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0,3 µg
Other components (3)
Eau L12,5 g
Alcool L0 g
Caféine L0 mg

Product details

Brand
Coles
Barcode
9300601293339
Quantity
150g
Label serving
6.0 g
Category
Gâteaux de riz farcis
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wholegrain Brown Rice (99%),Sunflower Oil, Salt, Natural Herb Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizHuile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Cakes?

100 g of Rice Cakes has 400 kcal. Serving, 6.0 g (6 g): about 24 kcal.

How much protein is in Rice Cakes?

Rice Cakes contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 0,49 g in serving, 6.0 g (6 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,8 g).

How many carbs are in Rice Cakes?

Rice Cakes has 78,8 g of total carbohydrates per 100 g, including 4,3 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Cakes?

Rice Cakes contains 4,2 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Rice Cakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rice Cakes?

100 g contains 198 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300601293339. License: ODbL 1.0 (Open Food Facts). Source record dated 17 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.