Refried Black Beans

Packaged product Haricots et légumineuses DUCAL

Refried Black Beans contains 146 kcal per 100 g. A serving, 1/2 cup, 130 g (130 g) provides about 190 kcal.

Roughly 47 % of its calories come from fat, with 38 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 100 kcal per 100 g across 226 products.

100 g provides 19 % of the Daily Value for Vitamine B12 and 15 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Refried Black Beans by DUCAL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
146kcal per 100 g
5,4 gprotein
13,8 gcarbohydrates
7,7 gfat
190kcal in serving, 1/2 cup, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 7,7 g 10 %
Saturated fat L 1,5 g 8 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 315 mg 14 %
Total carbohydrates L 13,8 g 5 %
Dietary fiber L 4,6 g 16 %
Total sugars L 0,77 g
Added sugars L 0 g 0 %
Protein L 5,4 g 11 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Niacine (B3) L 1,5 mg10 %
Vitamine B6 L 0,15 mg9 %
Vitamine B12 L 0,46 µg19 %
Choline L 0 mg0 %
Calcium L 36 mg3 %
Fer L 2,8 mg15 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 354 mg8 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 38 %Fat: 47 %146kcal / 100 g
  • Protein 15 %
  • Carbohydrates 38 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1219 %Fer15 %Niacine (B3)10 %Vitamine B69 %Potassium8 %Calcium3 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %

Nutritional insights

  • Fat7,7 gin the top quarter of haricots et légumineuses (median 1,5 g)
  • Saturated fat1,5 gin the top quarter of haricots et légumineuses (median 0 g)
  • Sodium315 mgin the lowest quarter of haricots et légumineuses (median 369 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Sugars and starch (1)
Étoile L0 g
Other components (2)
Alcool L0 g
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 138 kcal146 kcal
Protein 5,4 g5,4 g
Carbohydrates 15,4 g13,8 g
Fat 6,2 g7,7 g
Fiber 4,6 g4,6 g
Sugars 0 g0,77 g
Sodium 346 mg315 mg

Product details

Brand
DUCAL
Barcode
0088313001365
Quantity
15 oz
Label serving
1/2 cup (130 g)
Category
Haricots réfrigérés
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, black beans, blend of vegetable oils (contains one or more of the following: soybean oil, cottonseed oil, sunflower oil), salt, onion powder, garlic powder, ferrous gluconate, niacin, vitamin b12, pyridoxine hyrochloride, thiamin mononitrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelOignonAileHuile de tournesol

Similar products

FoodCaloriesProteinCarbsFat
Refried pinto beans with chipotle La Costena 146 3,9 g 12,3 g 9,2 g
Black Beans Refried Ducal 146 5,4 g 13,8 g 7,7 g
Refried Black Beans, Chiles Jalapenos Malher 147 6,4 g 21,2 g 3,9 g
Refried beans La Costena 147 6,9 g 13,8 g 6 g
frijoles fritos peruanos Chata 151 8 g 16,6 g 5,8 g
Organic Pinto Refried Beans Salsa-Style Sprouts Farmers Market 140 9 g 26 g 0 g
Red Refried Beans Ducal 154 5,4 g 15,4 g 7,7 g
Natura's, refried red beans Unilever De Centro America 154 6,2 g 12,3 g 7,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Refried Black Beans?

100 g of Refried Black Beans has 146 kcal. Serving, 1/2 cup, 130 g (130 g): about 190 kcal.

How much protein is in Refried Black Beans?

Refried Black Beans contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 7 g in serving, 1/2 cup, 130 g (130 g). About 15 % of its calories come from protein.

How many carbs are in Refried Black Beans?

Refried Black Beans has 13,8 g of total carbohydrates per 100 g, including 4,6 g of fiber and 0,77 g of sugars.

How much fat is in Refried Black Beans?

Refried Black Beans contains 7,7 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Refried Black Beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (19 % DV) and fer (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Refried Black Beans?

100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2677317. License: CC0 1.0 (U.S. public domain). Source record dated 6 juillet 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0088313001365. License: ODbL 1.0 (Open Food Facts). Source record dated 3 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.