Raviolis Pur bœuf
Raviolis Pur bœuf contains 85 kcal per 100 g. A serving, 400 g (400 g) provides about 340 kcal.
Roughly 55 % of its calories come from carbohydrates, with 21 % from fat and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 96 kcal per 100 g across 211 products.
100 g provides 23 % of the Daily Value for chlorure and 11 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,8 g | 4 % |
| Cholesterol L | 9,8 mg | 3 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 2,7 g | |
| Added sugars L | 0,7 g | 1 % |
| Protein L | 4 g | 8 % |
| Vitamine A L | 4,5 µg | 0,5 % |
| Vitamine C L | 0,49 mg | 0,5 % |
| Vitamine D L | 0,039 µg | 0,2 % |
| Vitamine E L | 0,87 mg | 6 % |
| Thiamine (B1) L | 0,037 mg | 3 % |
| Riboflavine (B2) L | 0,029 mg | 2 % |
| Niacine (B3) L | 0,47 mg | 3 % |
| Acide pantothénique (B5) L | 0,14 mg | 3 % |
| Vitamine B6 L | 0,032 mg | 2 % |
| Folate (B9) L | 12 µg | 3 % |
| Vitamine B12 L | 0,13 µg | 6 % |
| Calcium L | 25,4 mg | 2 % |
| Fer L | 0,41 mg | 2 % |
| Magnésium L | 12,5 mg | 3 % |
| Phosphore L | 39,6 mg | 3 % |
| Potassium L | 137 mg | 3 % |
| Zinc L | 0,36 mg | 3 % |
| Cuivre L | 0,07 mg | 8 % |
| Manganèse L | 0,078 mg | 3 % |
| Sélénium L | 4,6 µg | 8 % |
| Iodine L | 16,2 µg | 11 % |
| Chlorure L | 521 mg | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 55 %
- Fat 21 %
- Alcohol 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,5 gbelow the median for viande (median 1,6 g)
- Sugars2,7 gabove the median for viande (median 2,2 g)
- Fat2 gin the lowest quarter of viande (median 2,9 g)
- Saturated fat0,8 gin the lowest quarter of viande (median 1 g)
- Sodium280 mgin the lowest quarter of viande (median 340 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
- Water77,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 1,1 g |
|---|---|
| Graisses polyinsaturées L | 0,54 g |
Sugars and starch (1)
| Étoile L | 6,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,002 g |
| ALA (omega-3, 18:3 n-3) L | 0,076 g |
| Acide linoléique (oméga-6, 18:2) L | 0,45 g |
Carotenoids (1)
| Bêta-carotène L | 229 µg |
|---|
Other components (2)
| Eau L | 77,5 g |
|---|---|
| Alcool L | 0,66 g |
Product details
- Brand
- Cora
- Barcode
- 3257980084163
- Quantity
- 1,2 kg
- Label serving
- 400 g
- Category
- Raviolis de boeuf
- Packaging
- Metal,canned
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau - ravioli précuits 28,6% [semoule de _blé_ dur - eau - viande de bœuf - chapelure (farine de _blé_ - sel - huile de colza - levure - paprika) - carottes - sel - blanc d'_œuf_ en poudre - oignons déshydratés] - concentré de tomate - viande de bœuf - oignons - carottes - sel - vin blanc - sucre - huile de colza - amidon transformé de pomme de terre - ail - origan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesOignonSelSucreHuile de colza (canola)AileOeufFarine de froment (blé)Levure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli pur boeuf Côté Table | 85 | 4 g | 12 g | 2 g |
| Ravioli pur boeuf Marque Repère | 85 | 4 g | 12 g | 2 g |
| Ravioli Pur Boeuf Buona Cucina | 85 | 4 g | 12 g | 2 g |
| Ravioli pur bœuf Cora | 85 | 4 g | 12 g | 2 g |
| Ravioli pur boeuf Marque Repère | 85 | 4 g | 12 g | 2 g |
| Ravioli Boni | 86 | 3,8 g | 13 g | 1,7 g |
| Ravioli pur boeuf Maison Rivière | 86 | 3,4 g | 11 g | 2,8 g |
| Ravioli pur bœuf sauce à l'italienne Casino | 86 | 3,7 g | 13 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raviolis Pur bœuf?
100 g of Raviolis Pur bœuf has 85 kcal. Serving, 400 g (400 g): about 340 kcal.
How much protein is in Raviolis Pur bœuf?
Raviolis Pur bœuf contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 16 g in serving, 400 g (400 g). About 18 % of its calories come from protein.
How many carbs are in Raviolis Pur bœuf?
Raviolis Pur bœuf has 12 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raviolis Pur bœuf?
Raviolis Pur bœuf contains 2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Raviolis Pur bœuf contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorure (23 % DV) and iodine (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Raviolis Pur bœuf?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257980084163. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.