Probiotic Cream Cheese

Packaged product Produits laitiers et oeufs Nancy's

Probiotic Cream Cheese contains 367 kcal per 100 g. A serving, 2 tablespoons, 30 g (30 g) provides about 110 kcal.

Roughly 88 % of its calories come from fat, with 8 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 23 % of the Daily Value for Vitamine A, 14 % of the Daily Value for Riboflavine (B2) and 13 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Probiotic Cream Cheese by Nancy's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
3,3 gprotein
6,7 gcarbohydrates
33,3 gfat
110kcal in serving, 2 tablespoons, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 33,3 g 43 %
Saturated fat L 20 g 100 %
Trans fat L 0 g
Cholesterol L 83,3 mg 28 %
Sodium L 133 mg 6 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 3,3 g
Added sugars L 0 g 0 %
Protein L 3,3 g 7 %
Vitamine A L 207 µg23 %
Vitamine C L 0,32 mg0,4 %
Vitamine D L 0 µg0 %
Vitamine E L 0,51 mg3 %
Thiamine (B1) L 0,028 mg2 %
Riboflavine (B2) L 0,18 mg14 %
Niacine (B3) L 0,15 mg0,9 %
Acide pantothénique (B5) L 0,25 mg5 %
Vitamine B6 L 0,035 mg2 %
Folate (B9) L 22 µg5 %
Vitamine B12 L 0,19 µg8 %
Choline L 0 mg0 %
Calcium L 173 mg13 %
Fer L 0 mg0 %
Magnésium L 8,2 mg2 %
Phosphore L 66,7 mg5 %
Potassium L 313 mg7 %
Zinc L 0,27 mg2 %
Cuivre L 0,008 mg0,8 %
Manganèse L 0,003 mg0,1 %
Sélénium L 1,2 µg2 %
Iodine L 11,6 µg8 %
Chlorure L 113 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 8 %Fat: 88 %367kcal / 100 g
  • Protein 4 %
  • Carbohydrates 8 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A23 %Riboflavine (B2)14 %Calcium13 %Vitamine B128 %Iodine8 %Potassium7 %Folate (B9)5 %Phosphore5 %Acide pantothénique...5 %Chlorure5 %

Nutritional insights

  • Protein3,3 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars3,3 gbelow the median for produits laitiers et oeufs (median 3,9 g)
  • Fat33,3 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat20 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium133 mgbelow the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
  • Water68,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6 g
Graisses polyinsaturées L0,55 g
Sugars and starch (1)
Étoile L0,057 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,005 g
DHA (omega-3, 22:6 n-3) L0,005 g
ALA (omega-3, 18:3 n-3) L0,089 g
Acide linoléique (oméga-6, 18:2) L0,37 g
Carotenoids (1)
Bêta-carotène L76,8 µg
Other components (2)
Eau L68,4 g
Alcool L0 g

Product details

Brand
Nancy's
Barcode
0043192505106
Quantity
8 oz
Label serving
2 tablespoons (30 g)
Category
Produits laitiers et oeufs
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC PASTEURIZED CREAM, ORGANIC PASTEURIZED NONFAT MILK, SALT, 4 STRAINS OF LACTIC CULTURES, LIVE PROBIOTIC CULTURES: L. ACIDOPHILUS, B. BIFIDOBACTERIUM LACTIS, L. RHAMNOSUS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeLaitSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Probiotic Cream Cheese?

100 g of Probiotic Cream Cheese has 367 kcal. Serving, 2 tablespoons, 30 g (30 g): about 110 kcal.

How much protein is in Probiotic Cream Cheese?

Probiotic Cream Cheese contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 2 tablespoons, 30 g (30 g). About 4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Probiotic Cream Cheese?

Probiotic Cream Cheese has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Probiotic Cream Cheese?

Probiotic Cream Cheese contains 33,3 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

What vitamins and minerals does Probiotic Cream Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (23 % DV), Riboflavine (B2) (14 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Probiotic Cream Cheese?

100 g contains 133 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0043192505106. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.