Potatoes

Packaged product Légumes Albert Bartlett

Potatoes contains 75 kcal per 100 g. A serving, 175 g (175 g) provides about 131 kcal.

Roughly 89 % of its calories come from carbohydrates, with 10 % from protein and 1 % from fat (estimated with general energy factors).

That is close to the median for légumes on FoodFactly (80 kcal per 100 g).

100 g provides 34 % of the Daily Value for Vitamine B6, 15 % of the Daily Value for sélénium and 14 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Potatoes by Albert Bartlett, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
75kcal per 100 g
1,8 gprotein
16 gcarbohydrates
0,1 gfat
131kcal in serving, 175 g (175 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 75 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 16 g 6 %
Dietary fiber L 1,6 g 6 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 1,8 g 4 %
Vitamine A L 0 µg0 %
Vitamine C L 5 mg6 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Thiamine (B1) L 0,13 mg11 %
Riboflavine (B2) L 0,03 mg2 %
Niacine (B3) L 1,8 mg11 %
Acide pantothénique (B5) L 0,58 mg12 %
Vitamine B6 L 0,57 mg34 %
Folate (B9) L 31,6 µg8 %
Vitamine B12 L 0 µg0 %
Calcium L 10 mg0,8 %
Fer L 0,5 mg3 %
Magnésium L 29 mg7 %
Phosphore L 37,8 mg3 %
Potassium L 607 mg13 %
Zinc L 0,3 mg3 %
Cuivre L 0,13 mg14 %
Manganèse L 0,12 mg5 %
Sélénium L 8 µg15 %
Iodine L 2,5 µg2 %
Chlorure L 62 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 89 %Fat: 1 %75kcal / 100 g
  • Protein 10 %
  • Carbohydrates 89 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B634 %Sélénium15 %Cuivre14 %Potassium13 %Acide pantothénique...12 %Niacine (B3)11 %Thiamine (B1)11 %Folate (B9)8 %Magnésium7 %Vitamine C6 %

Nutritional insights

  • Protein1,8 gin the lowest quarter of légumes (median 2 g)
  • Fiber1,6 gbelow the median for légumes (median 1,8 g)
  • Fat0,1 gbelow the median for légumes (median 0,3 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 0,094 g)
  • Sodium0 mgin the lowest quarter of légumes (median 20,6 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water79,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,002 g
Graisses polyinsaturées L0,044 g
Sugars and starch (1)
Étoile L15 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,011 g
Acide linoléique (oméga-6, 18:2) L0,033 g
Carotenoids (1)
Bêta-carotène L2 µg
Other components (2)
Eau L79,5 g
Alcool L0 g

Product details

Brand
Albert Bartlett
Barcode
5060110481774
Quantity
2kg
Label serving
175 g
Category
Pommes de terre
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terre

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Maris Piper Potatoes Lidl 75 1,8 g 15,9 g 0,5 g
Pomme Dé Terre Les mousquetaires 75 2 g 15,8 g 0,22 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potatoes?

100 g of Potatoes has 75 kcal. Serving, 175 g (175 g): about 131 kcal.

How much protein is in Potatoes?

Potatoes contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 3,2 g in serving, 175 g (175 g). About 10 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2 g).

How many carbs are in Potatoes?

Potatoes has 16 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potatoes?

Potatoes contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Potatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B6 (34 % DV), sélénium (15 % DV), cuivre (14 % DV), potassium (13 % DV) and Acide pantothénique (B5) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potatoes?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060110481774. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.