Pistrami
Packaged product Volailles Kerets
Pistrami contains 107 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 107 kcal.
Roughly 52 % of its calories come from protein, with 25 % from fat and 22 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in volailles on FoodFactly, where the median is 155 kcal per 100 g across 2 490 products.
100 g provides 82 % of the Daily Value for Niacine (B3), 66 % of the Daily Value for chlorure and 33 % of the Daily Value for Vitamine B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 0,8 g | 4 % |
| Cholesterol L | 167 mg | 56 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber L | 0,26 g | 0,9 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
| Vitamine A L | 61,3 µg | 7 % |
| Vitamine C L | 4,6 mg | 5 % |
| Vitamine D L | 1,9 µg | 10 % |
| Vitamine E L | 0,64 mg | 4 % |
| Thiamine (B1) L | 0,098 mg | 8 % |
| Riboflavine (B2) L | 0,26 mg | 20 % |
| Niacine (B3) L | 13 mg | 82 % |
| Acide pantothénique (B5) L | 1,5 mg | 30 % |
| Vitamine B6 L | 0,56 mg | 33 % |
| Folate (B9) L | 12,7 µg | 3 % |
| Vitamine B12 L | 0,67 µg | 28 % |
| Calcium L | 38,2 mg | 3 % |
| Fer L | 1,4 mg | 8 % |
| Magnésium L | 59,7 mg | 14 % |
| Phosphore L | 303 mg | 24 % |
| Potassium L | 615 mg | 13 % |
| Zinc L | 2,2 mg | 20 % |
| Cuivre L | 0,096 mg | 11 % |
| Manganèse L | 0,085 mg | 4 % |
| Sélénium L | 7,3 µg | 13 % |
| Iodine L | 43,8 µg | 29 % |
| Chlorure L | 1 529 mg | 66 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52 %
- Carbohydrates 22 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the lowest quarter of volailles (median 18 g)
- Fiber0,26 gbelow the median for volailles (median 0,5 g)
- Sugars0 gin the lowest quarter of volailles (median 0,6 g)
- Fat3 gbelow the median for volailles (median 7 g)
- Saturated fat0,8 gbelow the median for volailles (median 1,5 g)
- Sodium800 mgin the top quarter of volailles (median 440 mg)
- Protein per 100 kcal13,1 gprotein density, useful for comparing foods with different calorie levels
- Water99,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 5,8 g |
|---|---|
| Graisses polyinsaturées L | 3 g |
Sugars and starch (1)
| Étoile L | 1,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,012 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,046 g |
| ALA (omega-3, 18:3 n-3) L | 0,18 g |
| Acide linoléique (oméga-6, 18:2) L | 2,6 g |
Carotenoids (1)
| Bêta-carotène L | 145 µg |
|---|
Other components (2)
| Eau L | 99,5 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Viandes de poulet et viandes de poulet séparées mécaniquement (65%), viande de dinde (25%), épices et arômes, sel, fécule de pomme de terre, conservateurs: E326, E262, E250, stabilisants: E451, E452, E450, maltodextrine, antioxygène: E316. Boyaux de collagène comestible (contient du colorant E150a).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pistrami?
100 g of Pistrami has 107 kcal. Serving, 1 portion, 100 g (100 g): about 107 kcal.
Is Pistrami high in protein?
Pistrami contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 14 g in serving, 1 portion, 100 g (100 g). About 52 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 18 g).
How many carbs are in Pistrami?
Pistrami has 6 g of total carbohydrates per 100 g, including 0,26 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pistrami?
Pistrami contains 3 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Pistrami contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (82 % DV), chlorure (66 % DV), Vitamine B6 (33 % DV), Acide pantothénique (B5) (30 % DV) and iodine (29 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pistrami?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7290005996283. License: ODbL 1.0 (Open Food Facts). Source record dated 14 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.