Pistrami
Packaged product Fjerkræ Kerets
Pistrami contains 107 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 107 kcal.
Roughly 52 % of its calories come from protein, with 25 % from fat and 22 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 155 kcal per 100 g across 2.490 products.
100 g provides 82 % of the Daily Value for Niacin (B3), 66 % of the Daily Value for chlorid and 33 % of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 0,8 g | 4 % |
| Cholesterol L | 167 mg | 56 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber L | 0,26 g | 0,9 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
| Vitamin A L | 61,3 µg | 7 % |
| Vitamin C L | 4,6 mg | 5 % |
| Vitamin D L | 1,9 µg | 10 % |
| Vitamin E L | 0,64 mg | 4 % |
| Thiamin (B1) L | 0,098 mg | 8 % |
| Riboflavin (B2) L | 0,26 mg | 20 % |
| Niacin (B3) L | 13 mg | 82 % |
| Pantothensyre (B5) L | 1,5 mg | 30 % |
| Vitamin B6 L | 0,56 mg | 33 % |
| Folat (B9) L | 12,7 µg | 3 % |
| Vitamin B12 L | 0,67 µg | 28 % |
| Calcium L | 38,2 mg | 3 % |
| Jern L | 1,4 mg | 8 % |
| Magnesium L | 59,7 mg | 14 % |
| Phosphor L | 303 mg | 24 % |
| Kalium L | 615 mg | 13 % |
| Zink L | 2,2 mg | 20 % |
| Kobber L | 0,096 mg | 11 % |
| Mangan L | 0,085 mg | 4 % |
| Selen L | 7,3 µg | 13 % |
| Jod L | 43,8 µg | 29 % |
| Chlorid L | 1.529 mg | 66 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52 %
- Carbohydrates 22 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the lowest quarter of fjerkræ (median 18 g)
- Fiber0,26 gbelow the median for fjerkræ (median 0,5 g)
- Sugars0 gin the lowest quarter of fjerkræ (median 0,6 g)
- Fat3 gbelow the median for fjerkræ (median 7 g)
- Saturated fat0,8 gbelow the median for fjerkræ (median 1,5 g)
- Sodium800 mgin the top quarter of fjerkræ (median 440 mg)
- Protein per 100 kcal13,1 gprotein density, useful for comparing foods with different calorie levels
- Water99,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,8 g |
|---|---|
| Polyumættet fedt L | 3 g |
Sugars and starch (1)
| Stivelse L | 1,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,012 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,046 g |
| ALA (omega-3, 18: 3 n-3) L | 0,18 g |
| Linolsyre (omega- 6, 18: 2) L | 2,6 g |
Carotenoids (1)
| Betacaroten L | 145 µg |
|---|
Other components (2)
| Vand L | 99,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Viandes de poulet et viandes de poulet séparées mécaniquement (65%), viande de dinde (25%), épices et arômes, sel, fécule de pomme de terre, conservateurs: E326, E262, E250, stabilisants: E451, E452, E450, maltodextrine, antioxygène: E316. Boyaux de collagène comestible (contient du colorant E150a).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pistrami?
100 g of Pistrami has 107 kcal. Serving, 1 portion, 100 g (100 g): about 107 kcal.
Is Pistrami high in protein?
Pistrami contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 14 g in serving, 1 portion, 100 g (100 g). About 52 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 18 g).
How many carbs are in Pistrami?
Pistrami has 6 g of total carbohydrates per 100 g, including 0,26 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pistrami?
Pistrami contains 3 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Pistrami contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (82 % DV), chlorid (66 % DV), Vitamin B6 (33 % DV), Pantothensyre (B5) (30 % DV) and jod (29 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pistrami?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7290005996283. License: ODbL 1.0 (Open Food Facts). Source record dated 14. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.