Pickle de citron vert doux
Packaged product Légumes Rajah
Pickle de citron vert doux contains 197 kcal per 100 g.
Roughly 87 % of its calories come from fat, with 8 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.
100 g provides 204 % of the Daily Value for iodine, 25 % of the Daily Value for Vitamine E and 25 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 1,2 g | 6 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 400 mg | 191 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,5 g | 5 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 22,3 mg | 25 % |
| Vitamine D L | 0,008 µg | 0 % |
| Vitamine E L | 3,8 mg | 25 % |
| Thiamine (B1) L | 0,006 mg | 0,5 % |
| Riboflavine (B2) L | 0,018 mg | 1 % |
| Niacine (B3) L | 0,19 mg | 1 % |
| Acide pantothénique (B5) L | 0,17 mg | 3 % |
| Vitamine B6 L | 0,016 mg | 1 % |
| Folate (B9) L | 26,5 µg | 7 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 43,9 mg | 3 % |
| Fer L | 0,41 mg | 2 % |
| Magnésium L | 11,5 mg | 3 % |
| Phosphore L | 20,1 mg | 2 % |
| Potassium L | 150 mg | 3 % |
| Zinc L | 0,14 mg | 1 % |
| Cuivre L | 0,088 mg | 10 % |
| Manganèse L | 0,16 mg | 7 % |
| Sélénium L | 7,9 µg | 14 % |
| Iodine L | 305 µg | 204 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 8 %
- Fat 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3,2 gabove the median for légumes (median 2 g)
- Sugars2,2 gabove the median for légumes (median 2,1 g)
- Fat19 gin the top quarter of légumes (median 5,4 g)
- Saturated fat1,2 gabove the median for légumes (median 1,1 g)
- Sodium4 400 mgin the top quarter of légumes (median 338 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water62,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,19 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 13,4 µg |
|---|
Other components (2)
| Eau L | 62,8 g |
|---|---|
| Alcool L | 0 g |
Ingredients
Citrons Verts (72%), Sel, Huile de Tournesol, Acidifiant (Acide Citrique), MOUTARDE Fenugrec, Piment en Poudre, Curcuma, Asa-foetida
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelHuile de tournesol
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pickle de citron vert doux?
100 g of Pickle de citron vert doux has 197 kcal.
How much protein is in Pickle de citron vert doux?
Pickle de citron vert doux contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein.
How many carbs are in Pickle de citron vert doux?
Pickle de citron vert doux has 4 g of total carbohydrates per 100 g, including 3,2 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pickle de citron vert doux?
Pickle de citron vert doux contains 19 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
What vitamins and minerals does Pickle de citron vert doux contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (204 % DV), Vitamine E (25 % DV), Vitamine C (25 % DV) and sélénium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pickle de citron vert doux?
100 g contains 4 400 mg of sodium, 191 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5015821155124. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.