Pesto

Packaged product Soupes et sauces Migros

Pesto contains 344 kcal per 100 g. A serving, 30 g (30 g) provides about 103 kcal.

Roughly 87 % of its calories come from fat, with 9 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

100 g provides 57 % of the Daily Value for Vitamine E, 39 % of the Daily Value for manganèse and 30 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pesto by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
344kcal per 100 g
3 gprotein
8 gcarbohydrates
33 gfat
103kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 344 kcal
Total fat L 33 g 42 %
Saturated fat L 4,5 g 23 %
Cholesterol L 2,7 mg 0,9 %
Sodium L 800 mg 35 %
Total carbohydrates L 8 g 3 %
Dietary fiber L 1,5 g 5 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 3 g 6 %
Vitamine A L 9 µg1 %
Vitamine C L 8 mg9 %
Vitamine D L 0,053 µg0,3 %
Vitamine E L 8,5 mg57 %
Thiamine (B1) L 0,04 mg3 %
Riboflavine (B2) L 0,054 mg4 %
Niacine (B3) L 0,63 mg4 %
Acide pantothénique (B5) L 0,14 mg3 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 40,9 µg10 %
Vitamine B12 L 0,068 µg3 %
Calcium L 179 mg14 %
Fer L 3 mg17 %
Magnésium L 48,3 mg12 %
Phosphore L 66,4 mg5 %
Potassium L 197 mg4 %
Zinc L 0,74 mg7 %
Cuivre L 0,27 mg30 %
Manganèse L 0,89 mg39 %
Sélénium L 5,2 µg9 %
Iodine L 19,5 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 9 %Fat: 87 %344kcal / 100 g
  • Protein 4 %
  • Carbohydrates 9 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E57 %Manganèse39 %Cuivre30 %Fer17 %Calcium14 %Iodine13 %Magnésium12 %Folate (B9)10 %Sélénium9 %Vitamine C9 %

Nutritional insights

  • Protein3 gabove the median for soupes et sauces (median 1,3 g)
  • Fiber1,5 gabove the median for soupes et sauces (median 0,5 g)
  • Fat33 gin the top quarter of soupes et sauces (median 4,2 g)
  • Saturated fat4,5 gin the top quarter of soupes et sauces (median 0,5 g)
  • Sodium800 mgabove the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
  • Water52,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,037 g
Carotenoids (1)
Bêta-carotène L1 802 µg
Other components (2)
Eau L52,9 g
Alcool L0 g

Product details

Brand
Migros
Barcode
7613269290568
Quantity
90 g
Label serving
30 g
Category
produits alimentaires
Packaging
Metal,Glass,Steel,Tin-plated steel
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Basilic 55%, huile d'olive extra vierge 35%, pignons 3%, parmigiano Reggiano (fromage), ail, sel marin, pecorino (fromage), correcteur d'acidité: acide lactique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile d'oliveAileSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pesto?

100 g of Pesto has 344 kcal. Serving, 30 g (30 g): about 103 kcal.

How much protein is in Pesto?

Pesto contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,9 g in serving, 30 g (30 g). About 4 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,3 g).

How many carbs are in Pesto?

Pesto has 8 g of total carbohydrates per 100 g, including 1,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto?

Pesto contains 33 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Pesto contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (57 % DV), manganèse (39 % DV), cuivre (30 % DV), fer (17 % DV) and calcium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pesto?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613269290568. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.