peanuts

Packaged product Haricots et légumineuses GD NUTS

Peanuts contains 643 kcal per 100 g. A serving, 1 serving, 35 g (35 g) provides about 225 kcal.

Roughly 75 % of its calories come from fat, with 14 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is close to the median for haricots et légumineuses on FoodFactly (612 kcal per 100 g).

100 g provides 61 % of the Daily Value for Niacine (B3), 56 % of the Daily Value for manganèse and 50 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

peanuts by GD NUTS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
643kcal per 100 g
22,9 gprotein
17,1 gcarbohydrates
54,3 gfat
225kcal in serving, 1 serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 643 kcal
Total fat L 54,3 g 70 %
Saturated fat L 8,6 g 43 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 723 mg 31 %
Total carbohydrates L 17,1 g 6 %
Dietary fiber L 2,9 g 10 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 22,9 g 46 %
Vitamine A L 0 µg0 %
Vitamine C L 0,23 mg0,3 %
Vitamine D L 0,004 µg0 %
Vitamine E L 3,4 mg23 %
Thiamine (B1) L 0,39 mg33 %
Riboflavine (B2) L 0,022 mg2 %
Niacine (B3) L 9,7 mg61 %
Acide pantothénique (B5) L 1,6 mg32 %
Vitamine B6 L 0,37 mg22 %
Folate (B9) L 81,7 µg20 %
Vitamine B12 L 0 µg0 %
Calcium L 52,2 mg4 %
Fer L 1,5 mg8 %
Magnésium L 174 mg41 %
Phosphore L 366 mg29 %
Potassium L 641 mg14 %
Zinc L 2,7 mg25 %
Cuivre L 0,42 mg47 %
Manganèse L 1,3 mg56 %
Sélénium L 27,8 µg50 %
Iodine L 9,4 µg6 %
Chlorure L 21,8 mg0,9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 11 %Fat: 75 %643kcal / 100 g
  • Protein 14 %
  • Carbohydrates 11 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacine (B3)61 %Manganèse56 %Sélénium50 %Cuivre47 %Magnésium41 %Thiamine (B1)33 %Acide pantothénique...32 %Phosphore29 %Zinc25 %Vitamine E23 %

Nutritional insights

  • Protein22,9 gin the lowest quarter of haricots et légumineuses (median 26 g)
  • Fiber2,9 gin the lowest quarter of haricots et légumineuses (median 8,6 g)
  • Sugars2,9 gin the lowest quarter of haricots et légumineuses (median 5,4 g)
  • Fat54,3 gin the top quarter of haricots et légumineuses (median 50 g)
  • Saturated fat8,6 gin the top quarter of haricots et légumineuses (median 7,3 g)
  • Sodium723 mgin the top quarter of haricots et légumineuses (median 400 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L25,4 g
Graisses polyinsaturées L12,6 g
Sugars and starch (1)
Étoile L4,6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,009 g
DHA (omega-3, 22:6 n-3) L0,009 g
ALA (omega-3, 18:3 n-3) L0,073 g
Acide linoléique (oméga-6, 18:2) L12,5 g
Carotenoids (1)
Bêta-carotène L6,7 µg
Other components (2)
Eau L2 g
Alcool L0 g

Product details

Brand
GD NUTS
Barcode
0811307031716
Label serving
1 serving (35 g)
Category
Oiseaux grillés au sel
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts (91%), nimboo pudina seasoning (iodised salt, chilli, mint leaves (pudina 1%), turmeric powder, black pepper, lemon powder (0.5%), garlic powder, onion powder, spices & condiments, acidity regulator (E330)), edible vegetable oil (palmolein oil).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxSelAileOignonHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in peanuts?

100 g of peanuts has 643 kcal. Serving, 1 serving, 35 g (35 g): about 225 kcal.

Is peanuts high in protein?

Peanuts contains 22,9 g of protein per 100 g (46 % of the 50 g Daily Value), or 8 g in serving, 1 serving, 35 g (35 g). About 14 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 26 g).

How many carbs are in peanuts?

Peanuts has 17,1 g of total carbohydrates per 100 g, including 2,9 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in peanuts?

Peanuts contains 54,3 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

What vitamins and minerals does peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (61 % DV), manganèse (56 % DV), sélénium (50 % DV), cuivre (47 % DV) and magnésium (41 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in peanuts?

100 g contains 723 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0811307031716. License: ODbL 1.0 (Open Food Facts). Source record dated 3 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.