Pan carrè

Packaged product Pain et produits cuits au four Barilla

Pan carrè contains 275 kcal per 100 g. A serving, 17.8 g (17,8 g) provides about 49 kcal.

Roughly 74 % of its calories come from carbohydrates, with 15 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (259 kcal per 100 g).

100 g provides 68 % of the Daily Value for manganèse, 24 % of the Daily Value for Thiamine (B1) and 23 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan carrè by Barilla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
275kcal per 100 g
7,2 gprotein
48,8 gcarbohydrates
4,5 gfat
49kcal in serving, 17.8 g (17,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 275 kcal
Total fat L 4,5 g 6 %
Saturated fat L 0,58 g 3 %
Cholesterol L 0,003 mg 0 %
Sodium L 46,4 mg 2 %
Total carbohydrates L 48,8 g 18 %
Dietary fiber L 5 g 18 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 7,2 g 14 %
Vitamine A L 0,091 µg0 %
Vitamine C L 0,18 mg0,2 %
Vitamine D L 0,098 µg0,5 %
Vitamine E L 2,5 mg17 %
Thiamine (B1) L 0,28 mg24 %
Riboflavine (B2) L 0,012 mg0,9 %
Niacine (B3) L 0,2 mg1 %
Acide pantothénique (B5) L 0,38 mg8 %
Vitamine B6 L 0,086 mg5 %
Folate (B9) L 24,3 µg6 %
Vitamine B12 L 0,003 µg0,1 %
Calcium L 21,8 mg2 %
Fer L 1,6 mg9 %
Magnésium L 53,3 mg13 %
Phosphore L 166 mg13 %
Potassium L 213 mg5 %
Zinc L 1,4 mg13 %
Cuivre L 0,21 mg23 %
Manganèse L 1,6 mg68 %
Sélénium L 7,6 µg14 %
Iodine L 9,5 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 74 %Fat: 15 %275kcal / 100 g
  • Protein 11 %
  • Carbohydrates 74 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse68 %Thiamine (B1)24 %Cuivre23 %Vitamine E17 %Sélénium14 %Phosphore13 %Zinc13 %Magnésium13 %Fer9 %Acide pantothénique...8 %

Nutritional insights

  • Protein7,2 gin the lowest quarter of pain et produits cuits au four (median 8,9 g)
  • Fiber5 gabove the median for pain et produits cuits au four (median 3,9 g)
  • Sugars1,2 gin the lowest quarter of pain et produits cuits au four (median 3,8 g)
  • Fat4,5 gabove the median for pain et produits cuits au four (median 3,6 g)
  • Saturated fat0,58 gbelow the median for pain et produits cuits au four (median 0,6 g)
  • Sodium46,4 mgin the lowest quarter of pain et produits cuits au four (median 440 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water29,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L42,1 g
Carotenoids (1)
Bêta-carotène L3,7 µg
Other components (2)
Eau L29,5 g
Alcool L0 g

Product details

Brand
Barilla
Barcode
8076809530842
Quantity
430 g
Label serving
17.8 g
Category
Pains coupés
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour type '0' 70,8%, water, sunflower oil 3,4%, dyxsis 3,4%, yeast, salt, sick wheat flour, barley malt extract and corn, treated with ethyl alcohol on the surface,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de tournesolLevureSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan carrè?

100 g of Pan carrè has 275 kcal. Serving, 17.8 g (17,8 g): about 49 kcal.

How much protein is in Pan carrè?

Pan carrè contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,3 g in serving, 17.8 g (17,8 g). About 11 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8,9 g).

How many carbs are in Pan carrè?

Pan carrè has 48,8 g of total carbohydrates per 100 g, including 5 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan carrè?

Pan carrè contains 4,5 g of fat per 100 g, of which 0,58 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Pan carrè contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (68 % DV), Thiamine (B1) (24 % DV), cuivre (23 % DV), Vitamine E (17 % DV) and sélénium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pan carrè?

100 g contains 46,4 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8076809530842. License: ODbL 1.0 (Open Food Facts). Source record dated 3 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.