Palmito

Packaged product Sucres et desserts LU

Palmito contains 533 kcal per 100 g. A serving, 8,3 g (8,3 g) provides about 44 kcal.

Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (526 kcal per 100 g).

100 g provides 58 % of the Daily Value for manganèse, 49 % of the Daily Value for Vitamine E and 34 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Palmito by LU, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
6,1 gprotein
59 gcarbohydrates
30 gfat
44kcal in serving, 8,3 g (8,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 30 g 38 %
Saturated fat L 15 g 75 %
Cholesterol L 1,2 mg 0,4 %
Sodium L 560 mg 24 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 2,4 g 9 %
Total sugars L 21 g
Added sugars L 20,2 g 40 %
Protein L 6,1 g 12 %
Vitamine A L 0,3 µg0 %
Vitamine C L 0,28 mg0,3 %
Vitamine D L 2,3 µg12 %
Vitamine E L 7,3 mg49 %
Thiamine (B1) L 0,15 mg12 %
Riboflavine (B2) L 0,014 mg1 %
Niacine (B3) L 0,034 mg0,2 %
Acide pantothénique (B5) L 0,27 mg5 %
Vitamine B6 L 0,067 mg4 %
Folate (B9) L 14,6 µg4 %
Vitamine B12 L 0,015 µg0,6 %
Calcium L 16,7 mg1 %
Fer L 1,4 mg8 %
Magnésium L 40,1 mg10 %
Phosphore L 120 mg10 %
Potassium L 158 mg3 %
Zinc L 1,2 mg11 %
Cuivre L 0,3 mg34 %
Manganèse L 1,3 mg58 %
Sélénium L 6,9 µg12 %
Iodine L 25,4 µg17 %
Chlorure L 685 mg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 44 %Fat: 51 %533kcal / 100 g
  • Protein 5 %
  • Carbohydrates 44 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse58 %Vitamine E49 %Cuivre34 %Chlorure30 %Iodine17 %Sélénium12 %Thiamine (B1)12 %Vitamine D12 %Zinc11 %Phosphore10 %

Nutritional insights

  • Protein6,1 gabove the median for sucres et desserts (median 5,6 g)
  • Fiber2,4 gabove the median for sucres et desserts (median 2,2 g)
  • Sugars21 gbelow the median for sucres et desserts (median 22 g)
  • Fat30 gabove the median for sucres et desserts (median 29,9 g)
  • Saturated fat15 gbelow the median for sucres et desserts (median 16 g)
  • Sodium560 mgin the top quarter of sucres et desserts (median 360 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water18,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L8,2 g
Graisses polyinsaturées L4,6 g
Sugars and starch (1)
Étoile L32 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,019 g
DHA (omega-3, 22:6 n-3) L0,005 g
ALA (omega-3, 18:3 n-3) L0,75 g
Acide linoléique (oméga-6, 18:2) L3,9 g
Carotenoids (1)
Bêta-carotène L166 µg
Other components (2)
Eau L18,8 g
Alcool L0 g

Product details

Brand
LU
Barcode
3017760030045
Quantity
2 x 100 g
Label serving
8,3 g
Category
Palmiers
Packaging
fr:boite-rectangulaire-carton,fr:sachets-plastiques
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour 58.9%, margarine [vegetable oils (palm, rapeseed), water, salt, emulsifier (e471), acidifier (citric acid), preservative (potassium sorbate), flavour, colour, (beta-carotene)), sugar, salt, flavouring, baking powder (sodium acid carbonate),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSelHuile de palmeHuile de colza (canola)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Palmito?

100 g of Palmito has 533 kcal. Serving, 8,3 g (8,3 g): about 44 kcal.

How much protein is in Palmito?

Palmito contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 0,51 g in serving, 8,3 g (8,3 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Palmito?

Palmito has 59 g of total carbohydrates per 100 g, including 2,4 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Palmito?

Palmito contains 30 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Palmito contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (58 % DV), Vitamine E (49 % DV), cuivre (34 % DV), chlorure (30 % DV) and iodine (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Palmito?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3017760030045. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.