Organic Lentils

Packaged product Viande Great Value

Organic Lentils contains 85 kcal per 100 g. A serving, 130 g (130 g) provides about 110 kcal.

Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

100 g provides 39 % of the Daily Value for cuivre, 29 % of the Daily Value for manganèse and 18 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Lentils by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
5,4 gprotein
16,2 gcarbohydrates
0 gfat
110kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84,6 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 88,5 mg 4 %
Total carbohydrates L 16,2 g 6 %
Dietary fiber L 2,3 g 8 %
Total sugars L 0,77 g
Added sugars L 0 g 0 %
Protein L 5,4 g 11 %
Vitamine A L 0 µg0 %
Vitamine C L 2,2 mg2 %
Vitamine D L 0 µg0 %
Vitamine E L 0,24 mg2 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0,27 mg16 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 26 mg2 %
Fer L 3,2 mg18 %
Magnésium L 31,6 mg8 %
Phosphore L 158 mg13 %
Potassium L 327 mg7 %
Zinc L 1,5 mg14 %
Cuivre L 0,35 mg39 %
Manganèse L 0,67 mg29 %
Sélénium L 0,26 µg0,5 %
Iodine L 2,4 µg2 %
Chlorure L 31 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 75 %85kcal / 100 g
  • Protein 25 %
  • Carbohydrates 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre39 %Manganèse29 %Fer18 %Vitamine B616 %Zinc14 %Phosphore13 %Magnésium8 %Potassium7 %Vitamine C2 %Calcium2 %

Nutritional insights

  • Protein5,4 gin the lowest quarter of viande (median 17,2 g)
  • Fiber2,3 gin the top quarter of viande (median 0,046 g)
  • Sugars0,77 gbelow the median for viande (median 1 g)
  • Fat0 gin the lowest quarter of viande (median 8,6 g)
  • Saturated fat0 gin the lowest quarter of viande (median 3,1 g)
  • Sodium88,5 mgbelow the median for viande (median 394 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
  • Water55,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L23,9 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L55,4 g
Alcool L0 g

Product details

Brand
Great Value
Barcode
0078742833309
Quantity
15 oz
Label serving
130 g
Category
Viande

Ingredients

water, organic lentils, sea salt, calcium chloride

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Lentils?

100 g of Organic Lentils has 85 kcal. Serving, 130 g (130 g): about 110 kcal.

How much protein is in Organic Lentils?

Organic Lentils contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 7 g in serving, 130 g (130 g). About 25 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).

How many carbs are in Organic Lentils?

Organic Lentils has 16,2 g of total carbohydrates per 100 g, including 2,3 g of fiber and 0,77 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Lentils?

Organic Lentils contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Organic Lentils contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (39 % DV), manganèse (29 % DV), fer (18 % DV), Vitamine B6 (16 % DV) and zinc (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Lentils?

100 g contains 88,5 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078742833309. License: ODbL 1.0 (Open Food Facts). Source record dated 13 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.