Organic Burger Buns

Packaged product Repas et plats Dave's Killer Bread

Organic Burger Buns contains 258 kcal per 100 g. A serving, 62 g (62 g) provides about 160 kcal.

Roughly 77 % of its calories come from carbohydrates, with 15 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (282 kcal per 100 g).

100 g provides 5 450 032 % of the Daily Value for iodine and 18 % of the Daily Value for Thiamine (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Organic Burger Buns by Dave's Killer Bread, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
9,7 gprotein
51,6 gcarbohydrates
2,4 gfat
160kcal in serving, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 419 mg 18 %
Total carbohydrates L 51,6 g 19 %
Dietary fiber L 3,2 g 11 %
Total sugars L 9,7 g
Added sugars L 9,7 g 19 %
Protein L 9,7 g 19 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 1 µg5 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,22 mg18 %
Riboflavine (B2) L 0,007 mg0,5 %
Niacine (B3) L 0,083 mg0,5 %
Acide pantothénique (B5) L 0,4 mg8 %
Vitamine B6 L 0,15 mg9 %
Folate (B9) L 23,1 µg6 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 65 mg5 %
Fer L 1,1 mg6 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 129 mg3 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 8 175 048 µg5 450 032 %
Chlorure L 0,72 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 77 %Fat: 8 %258kcal / 100 g
  • Protein 15 %
  • Carbohydrates 77 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine5 450 032 %Thiamine (B1)18 %Vitamine B69 %Acide pantothénique...8 %Fer6 %Folate (B9)6 %Vitamine D5 %Calcium5 %Potassium3 %Riboflavine (B2)0,5 %

Nutritional insights

  • Protein9,7 gabove the median for repas et plats (median 9,3 g)
  • Fiber3,2 gabove the median for repas et plats (median 2,8 g)
  • Sugars9,7 gin the top quarter of repas et plats (median 6,5 g)
  • Fat2,4 gin the lowest quarter of repas et plats (median 5 g)
  • Saturated fat0 gin the lowest quarter of repas et plats (median 0,8 g)
  • Sodium419 mgbelow the median for repas et plats (median 446 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water12,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,81 g
Graisses polyinsaturées L0,81 g
Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L3,9 µg
Other components (3)
Eau L12,7 g
Alcool L0 g
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 258 kcal258 kcal
Protein 12,9 g9,7 g
Carbohydrates 48,4 g51,6 g
Fat 2,4 g2,4 g
Fiber 4,8 g3,2 g
Sugars 4,8 g9,7 g
Sodium 452 mg419 mg

Product details

Brand
Dave's Killer Bread
Barcode
0013764028241
Label serving
62 g
Category
Boires de Hambourg
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic wheat flour, organic whole wheat flour, organic barley flour, organic rye flour, organic spelt flour, organic millet flour, organic quinoa flour, water, organic cane sugar, organic wheat gluten, yeast, sea salt, organic expeller pressed canola oil, organic cultured wheat flour, organic vinegar, enzymes, organic sesame flour, organic acerola cherry powder

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreLevureSelHuile de colza (canola)Vinaigre

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Hamburger Buns Whole Foods Market 258 10,6 g 48,5 g 3,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Burger Buns?

100 g of Organic Burger Buns has 258 kcal. Serving, 62 g (62 g): about 160 kcal.

How much protein is in Organic Burger Buns?

Organic Burger Buns contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 6 g in serving, 62 g (62 g). About 15 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 9,3 g).

How many carbs are in Organic Burger Buns?

Organic Burger Buns has 51,6 g of total carbohydrates per 100 g, including 3,2 g of fiber and 9,7 g of sugars.

How much fat is in Organic Burger Buns?

Organic Burger Buns contains 2,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Organic Burger Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (5 450 032 % DV) and Thiamine (B1) (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Burger Buns?

100 g contains 419 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2560488. License: CC0 1.0 (U.S. public domain). Source record dated 23 mai 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0013764028241. License: ODbL 1.0 (Open Food Facts). Source record dated 2 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.