Orange slice
Packaged product Sucres et desserts Arnott's
Orange slice contains 484 kcal per 100 g. A serving, 1 biscuit, 14.7 g (14,7 g) provides about 71 kcal.
Roughly 59 % of its calories come from carbohydrates, with 38 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).
100 g provides 62 % of the Daily Value for manganèse, 24 % of the Daily Value for chlorure and 20 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 484 kcal | |
| Total fat L | 20,4 g | 26 % |
| Saturated fat L | 10,2 g | 51 % |
| Cholesterol L | 3,4 mg | 1 % |
| Sodium L | 333 mg | 14 % |
| Total carbohydrates L | 70,7 g | 26 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 36,1 g | |
| Added sugars L | 25,8 g | 52 % |
| Protein L | 4,1 g | 8 % |
| Vitamine A L | 1,5 µg | 0,2 % |
| Vitamine C L | 0,19 mg | 0,2 % |
| Vitamine D L | 0,1 µg | 0,5 % |
| Vitamine E L | 1,4 mg | 10 % |
| Thiamine (B1) L | 0,17 mg | 14 % |
| Riboflavine (B2) L | 0,016 mg | 1 % |
| Niacine (B3) L | 0,035 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,33 mg | 7 % |
| Vitamine B6 L | 0,072 mg | 4 % |
| Folate (B9) L | 16,8 µg | 4 % |
| Vitamine B12 L | 0,022 µg | 0,9 % |
| Calcium L | 96,9 mg | 7 % |
| Fer L | 1,6 mg | 9 % |
| Magnésium L | 48,5 mg | 12 % |
| Phosphore L | 228 mg | 18 % |
| Potassium L | 194 mg | 4 % |
| Zinc L | 1,2 mg | 11 % |
| Cuivre L | 0,18 mg | 20 % |
| Manganèse L | 1,4 mg | 62 % |
| Sélénium L | 8 µg | 15 % |
| Iodine L | 22,8 µg | 15 % |
| Chlorure L | 543 mg | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 59 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gin the lowest quarter of sucres et desserts (median 6,4 g)
- Fiber2 gbelow the median for sucres et desserts (median 3 g)
- Sugars36,1 gin the top quarter of sucres et desserts (median 27 g)
- Fat20,4 gabove the median for sucres et desserts (median 19 g)
- Saturated fat10,2 gabove the median for sucres et desserts (median 7,6 g)
- Sodium333 mgabove the median for sucres et desserts (median 250 mg)
- Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels
- Water10,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 1,5 g |
|---|---|
| Graisses polyinsaturées L | 1,4 g |
Sugars and starch (1)
| Étoile L | 39,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,093 g |
| Acide linoléique (oméga-6, 18:2) L | 1,2 g |
Carotenoids (1)
| Bêta-carotène L | 5,9 µg |
|---|
Other components (2)
| Eau L | 10,6 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Wheat Flour, Sugar, Vegetable Oil (Antioxidant (E307b From Soy)), Milk Solids, Starch (Wheat), Salt, Eggs, Baking Powder, Emulsifier (Soy Lecithin), Orange Oil (0.05%), Food Acid (Citric Acid), Natural Flavour, Food Colours (Sunset Yellow FCF, Tartrazine).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreLaitSelOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Traditional Sandwich Biscuits Kitco | 484 | 6,7 g | 58,4 g | 25,1 g |
| Yummy Elaichi Flavoured Sandwich Anmol | 485 | 6,6 g | 73,4 g | 18 g |
| Delta Cream Arnotts | 485 | 4,1 g | 67,4 g | 21,5 g |
| Biscotti con grano saraceno Coop | 485 | 7,4 g | 65 g | 20 g |
| San lakotki Buttery biscuits Mondelez | 484 | 8,1 g | 67 g | 20 g |
| Dinosaurus Huevos Artiach | 484 | 5,5 g | 69 g | 20 g |
| Cerealino Tradition | 484 | 9 g | 56 g | 22 g |
| Biscoff Karamellgebäck Lotus | 484 | 4,9 g | 72,6 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange slice?
100 g of Orange slice has 484 kcal. Serving, 1 biscuit, 14.7 g (14,7 g): about 71 kcal.
How much protein is in Orange slice?
Orange slice contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,6 g in serving, 1 biscuit, 14.7 g (14,7 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,4 g).
How many carbs are in Orange slice?
Orange slice has 70,7 g of total carbohydrates per 100 g, including 2 g of fiber and 36,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange slice?
Orange slice contains 20,4 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).
What vitamins and minerals does Orange slice contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (62 % DV), chlorure (24 % DV), cuivre (20 % DV), phosphore (18 % DV) and iodine (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Orange slice?
100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310072001708. License: ODbL 1.0 (Open Food Facts). Source record dated 13 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.