Nutties

Packaged product Sucres et desserts Cadbury

Nutties contains 506 kcal per 100 g. A serving, 15 g (15 g) provides about 76 kcal.

Roughly 53 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (540 kcal per 100 g).

100 g provides 86 % of the Daily Value for cuivre, 35 % of the Daily Value for fer and 30 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nutties by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
506kcal per 100 g
5,1 gprotein
67,2 gcarbohydrates
24,5 gfat
76kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 506 kcal
Total fat L 24,5 g 31 %
Saturated fat L 12,9 g 65 %
Trans fat L 0,1 g
Cholesterol L 0,3 mg 0,1 %
Sodium L 111 mg 5 %
Total carbohydrates L 67,2 g 24 %
Dietary fiber L 1,2 g 4 %
Total sugars L 61,7 g
Added sugars L 60,6 g 121 %
Protein L 5,1 g 10 %
Vitamine A L 0,21 µg0 %
Vitamine C L 0,24 mg0,3 %
Vitamine D L 0,32 µg2 %
Vitamine E L 0,48 mg3 %
Thiamine (B1) L 0,057 mg5 %
Riboflavine (B2) L 0,057 mg4 %
Niacine (B3) L 0,23 mg1 %
Acide pantothénique (B5) L 0,25 mg5 %
Vitamine B6 L 0,027 mg2 %
Folate (B9) L 13,2 µg3 %
Vitamine B12 L 0,059 µg2 %
Calcium L 38,9 mg3 %
Fer L 6,3 mg35 %
Magnésium L 94,4 mg22 %
Phosphore L 156 mg13 %
Potassium L 559 mg12 %
Zinc L 1,5 mg13 %
Cuivre L 0,78 mg86 %
Manganèse L 0,7 mg30 %
Sélénium L 4,4 µg8 %
Iodine L 9,5 µg6 %
Chlorure L 187 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 53 %Fat: 43 %506kcal / 100 g
  • Protein 4 %
  • Carbohydrates 53 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre86 %Fer35 %Manganèse30 %Magnésium22 %Zinc13 %Phosphore13 %Potassium12 %Chlorure8 %Sélénium8 %Iodine6 %

Nutritional insights

  • Protein5,1 gin the lowest quarter of sucres et desserts (median 9,8 g)
  • Fiber1,2 gin the lowest quarter of sucres et desserts (median 5 g)
  • Sugars61,7 gin the top quarter of sucres et desserts (median 38 g)
  • Fat24,5 gin the lowest quarter of sucres et desserts (median 36,4 g)
  • Saturated fat12,9 gbelow the median for sucres et desserts (median 14,3 g)
  • Sodium111 mgin the top quarter of sucres et desserts (median 44 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water11,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L8,2 g
Graisses polyinsaturées L1,5 g
Sugars and starch (1)
Étoile L2,4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,002 g
DHA (omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L0,027 g
Acide linoléique (oméga-6, 18:2) L1,4 g
Carotenoids (1)
Bêta-carotène L1,1 µg
Other components (2)
Eau L11,6 g
Alcool L0 g

Product details

Brand
Cadbury
Barcode
8901233028651
Quantity
30g
Label serving
15 g
Category
Noix recouvertes de chocolat
Packaging
Plastic,Paper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Milk Solids, Cashew nuts (11%*), Cocoa butter, Cocoa solids, Emulsifiers (442, 476), Stabilizers (1400, 414), Edible salt, Glazing agent (904), Almonds. CONTAINS ADDED FLAVOUR (NATURAL, NATURE IDENTICAL AND ARTIFICIAL (ETHYL VANILLIN) FLAVOURING SUBSTANCES) Allergen Information: Contains Milk, Cashewnuts, Almonds, Sulphites

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreLaitBeurre de cacaoSelAmandes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nutties?

100 g of Nutties has 506 kcal. Serving, 15 g (15 g): about 76 kcal.

How much protein is in Nutties?

Nutties contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,77 g in serving, 15 g (15 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 9,8 g).

How many carbs are in Nutties?

Nutties has 67,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 61,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nutties?

Nutties contains 24,5 g of fat per 100 g, of which 12,9 g is saturated (65 % of the Daily Value).

What vitamins and minerals does Nutties contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (86 % DV), fer (35 % DV), manganèse (30 % DV), magnésium (22 % DV) and zinc (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nutties?

100 g contains 111 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901233028651. License: ODbL 1.0 (Open Food Facts). Source record dated 11 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.