Nuggets de poulet
Nuggets de poulet contains 205 kcal per 100 g. A serving, 100 g (100 g) provides about 205 kcal.
Roughly 41 % of its calories come from fat, with 38 % from carbohydrates and 22 % from protein (estimated with general energy factors).
That is close to the median for volailles on FoodFactly (223 kcal per 100 g).
100 g provides 30 % of the Daily Value for chlorure, 24 % of the Daily Value for manganèse and 23 % of the Daily Value for Niacine (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 9,1 g | 12 % |
| Saturated fat L | 1 g | 5 % |
| Cholesterol L | 59,1 mg | 20 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 18,9 g | 7 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
| Vitamine A L | 0,14 µg | 0 % |
| Vitamine C L | 0,09 mg | 0,1 % |
| Vitamine D L | 0,028 µg | 0,1 % |
| Vitamine E L | 0,92 mg | 6 % |
| Thiamine (B1) L | 0,23 mg | 19 % |
| Riboflavine (B2) L | 0,14 mg | 11 % |
| Niacine (B3) L | 3,7 mg | 23 % |
| Acide pantothénique (B5) L | 0,94 mg | 19 % |
| Vitamine B6 L | 0,32 mg | 19 % |
| Folate (B9) L | 12,6 µg | 3 % |
| Vitamine B12 L | 0,009 µg | 0,4 % |
| Calcium L | 17,8 mg | 1 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 31,5 mg | 7 % |
| Phosphore L | 171 mg | 14 % |
| Potassium L | 239 mg | 5 % |
| Zinc L | 1,4 mg | 13 % |
| Cuivre L | 0,11 mg | 12 % |
| Manganèse L | 0,56 mg | 24 % |
| Sélénium L | 2,2 µg | 4 % |
| Iodine L | 22,8 µg | 15 % |
| Chlorure L | 686 mg | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 38 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the lowest quarter of volailles (median 13 g)
- Fiber1,7 gabove the median for volailles (median 1,4 g)
- Sugars0,5 gin the lowest quarter of volailles (median 1,1 g)
- Fat9,1 gin the lowest quarter of volailles (median 11 g)
- Saturated fat1 gin the lowest quarter of volailles (median 1,9 g)
- Sodium440 mgbelow the median for volailles (median 480 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
- Water60,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 1,3 g |
|---|---|
| Graisses polyinsaturées L | 1,4 g |
Sugars and starch (1)
| Étoile L | 10,7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,006 g |
| ALA (omega-3, 18:3 n-3) L | 0,037 g |
| Acide linoléique (oméga-6, 18:2) L | 1,2 g |
Carotenoids (1)
| Bêta-carotène L | 7,4 µg |
|---|
Other components (2)
| Eau L | 60,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256228120519
- Quantity
- 200 g
- Label serving
- 100 g
- Category
- Pigeons de poulet reconstitués
- Packaging
- fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Préparation à base de filets de poulet traités en salaison (filets de poulet (origine : France) 42,6%, eau, fibres de BLE, amidon modifié de pomme de terre, sel, arôme naturel de poivre, arôme naturel), farine de BLE, eau, sel, levure, épices, conservateur : sorbate de potassium. Huile de tournesol. Pourcentages exprimés à la mise en oeuvre avant friture. Traces éventuelles d oeuf, lait, céleri et autres céréales contenant du gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SelLevureHuile de tournesolLait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hähnchen Dinos Stolle | 205 | 16 g | 15 g | 9 g |
| Chicken Nuggets Gut & Günstig | 206 | 14,9 g | 11,9 g | 11 g |
| Nuggets halal, 20 nuggets Al jayid | 206 | 14 g | 13 g | 11 g |
| Nuggets Poulet Côté Croc | 206 | 13 g | 15 g | 9,9 g |
| Chicken nuggets Penny | 207 | 11 g | 21,7 g | 8,4 g |
| Chicken Nuggets im Backteig Rewe | 207 | 14,9 g | 11,9 g | 11 g |
| Bio Chicken Nuggets Edeka | 207 | 15,6 g | 12,4 g | 10,5 g |
| Nuggets aux filets de poulet -25% de sel Père Dodu | 207 | 13 g | 14 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nuggets de poulet?
100 g of Nuggets de poulet has 205 kcal. Serving, 100 g (100 g): about 205 kcal.
Is Nuggets de poulet high in protein?
Nuggets de poulet contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in serving, 100 g (100 g). About 22 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 13 g).
How many carbs are in Nuggets de poulet?
Nuggets de poulet has 18,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nuggets de poulet?
Nuggets de poulet contains 9,1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Nuggets de poulet contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorure (30 % DV), manganèse (24 % DV), Niacine (B3) (23 % DV), Thiamine (B1) (19 % DV) and Acide pantothénique (B5) (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Nuggets de poulet?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256228120519. License: ODbL 1.0 (Open Food Facts). Source record dated 26 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.