Muffins - Schokolade
Packaged product Pain et produits cuits au four Mike Mitchell's
Muffins - Schokolade contains 397 kcal per 100 g. A serving, 90 g (90 g) provides about 357 kcal.
Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (401 kcal per 100 g).
100 g provides 47 % of the Daily Value for manganèse, 28 % of the Daily Value for Vitamine E and 16 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 397 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 3,2 g | 16 % |
| Cholesterol L | 26,1 mg | 9 % |
| Sodium L | 511 mg | 22 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 26 g | |
| Added sugars L | 13,5 g | 27 % |
| Protein L | 5,2 g | 10 % |
| Vitamine A L | 11,9 µg | 1 % |
| Vitamine C L | 0,12 mg | 0,1 % |
| Vitamine D L | 0,19 µg | 0,9 % |
| Vitamine E L | 4,2 mg | 28 % |
| Thiamine (B1) L | 0,13 mg | 11 % |
| Riboflavine (B2) L | 0,035 mg | 3 % |
| Niacine (B3) L | 0,029 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,34 mg | 7 % |
| Vitamine B6 L | 0,063 mg | 4 % |
| Folate (B9) L | 14,7 µg | 4 % |
| Vitamine B12 L | 0,095 µg | 4 % |
| Calcium L | 19,8 mg | 2 % |
| Fer L | 1,2 mg | 7 % |
| Magnésium L | 36,6 mg | 9 % |
| Phosphore L | 121 mg | 10 % |
| Potassium L | 147 mg | 3 % |
| Zinc L | 1 mg | 9 % |
| Cuivre L | 0,14 mg | 16 % |
| Manganèse L | 1,1 mg | 47 % |
| Sélénium L | 6,4 µg | 12 % |
| Iodine L | 6,3 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 51 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber2,8 gabove the median for pain et produits cuits au four (median 2 g)
- Sugars26 gbelow the median for pain et produits cuits au four (median 27 g)
- Fat19 gbelow the median for pain et produits cuits au four (median 19,5 g)
- Saturated fat3,2 gbelow the median for pain et produits cuits au four (median 3,8 g)
- Sodium511 mgin the top quarter of pain et produits cuits au four (median 304 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water23,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 30,2 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2,4 µg |
|---|
Other components (2)
| Eau L | 23,6 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Mike Mitchell's
- Barcode
- 21326967
- Quantity
- 360 g (4 x 90 g)
- Label serving
- 90 g
- Category
- Muffins
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Zucker, Rapsöl, Wasser, Eier*, Feuchthaltemittel (Glycerin), Stärke (enthält Weizen), Backtriebmittel (Diphosphate, Natriumcarbonate), fettarmes Kakaopulver** Energie 1%, modifizierte Stärke, natürliches Aroma, Dextrose, Weizengluten, Speisesalz, Verdickungsmittel (Xanthan), Magermilchpulver. *aus Bodenhaltung **Rainforest Alliance-zertifiziert. Mehr Informationen unter ra.org. Kann Spuren von Haselnüssen und Mandeln enthalten. Trocken und kühl lagern. Vor Licht schützen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de colza (canola)OeufSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| muffin citron framboise Leclerc | 397 | 5,1 g | 49 g | 20 g |
| Blaubeer Muffins Alnavit | 397 | 5,2 g | 46 g | 21 g |
| Muffins Schokolade Kaufland | 397 | 6,1 g | 51 g | 19 g |
| Muffins Blåbär Coop | 397 | 4,4 g | 47 g | 21 g |
| Muffin alla mela senza glutine Giusto | 396 | 3,5 g | 48 g | 21 g |
| Chocolate Chip Mini Muffins muffinful | 396 | 4,2 g | 56,2 g | 20,8 g |
| Muffins Finest Bakery | 396 | 6,1 g | 51,1 g | 18,9 g |
| Mini muffins Little bites | 395 | 2,3 g | 55,8 g | 18,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Muffins - Schokolade?
100 g of Muffins - Schokolade has 397 kcal. Serving, 90 g (90 g): about 357 kcal.
How much protein is in Muffins - Schokolade?
Muffins - Schokolade contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,7 g in serving, 90 g (90 g). About 5 % of its calories come from protein.
How many carbs are in Muffins - Schokolade?
Muffins - Schokolade has 50 g of total carbohydrates per 100 g, including 2,8 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Muffins - Schokolade?
Muffins - Schokolade contains 19 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Muffins - Schokolade contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (47 % DV), Vitamine E (28 % DV), cuivre (16 % DV), sélénium (12 % DV) and Thiamine (B1) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Muffins - Schokolade?
100 g contains 511 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 février 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 21326967. License: ODbL 1.0 (Open Food Facts). Source record dated 22 février 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.