Mini bagels saumon

Packaged product Pain et produits cuits au four Marque Repère

Mini bagels saumon contains 291 kcal per 100 g. A serving, 60 g (60 g) provides about 175 kcal.

Roughly 50 % of its calories come from fat, with 35 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).

100 g provides 51 % of the Daily Value for Vitamine B12, 30 % of the Daily Value for chlorure and 18 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini bagels saumon by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
291kcal per 100 g
11 gprotein
25 gcarbohydrates
16 gfat
175kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 291 kcal
Total fat L 16 g 21 %
Saturated fat L 8,5 g 43 %
Cholesterol L 35,2 mg 12 %
Sodium L 640 mg 28 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 1,5 g 5 %
Total sugars L 4,5 g
Added sugars L 3,6 g 7 %
Protein L 11 g 22 %
Vitamine A L 51,3 µg6 %
Vitamine C L 0,48 mg0,5 %
Vitamine D L 1,2 µg6 %
Vitamine E L 0,81 mg5 %
Thiamine (B1) L 0,13 mg11 %
Riboflavine (B2) L 0,12 mg9 %
Niacine (B3) L 2,9 mg18 %
Acide pantothénique (B5) L 0,51 mg10 %
Vitamine B6 L 0,24 mg14 %
Folate (B9) L 26,1 µg7 %
Vitamine B12 L 1,2 µg51 %
Calcium L 168 mg13 %
Fer L 1,2 mg7 %
Magnésium L 36,8 mg9 %
Phosphore L 203 mg16 %
Potassium L 220 mg5 %
Zinc L 1,1 mg10 %
Cuivre L 0,15 mg17 %
Manganèse L 0,34 mg15 %
Sélénium L 10,2 µg18 %
Iodine L 11,2 µg7 %
Chlorure L 695 mg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 35 %Fat: 50 %291kcal / 100 g
  • Protein 15 %
  • Carbohydrates 35 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1251 %Chlorure30 %Sélénium18 %Niacine (B3)18 %Cuivre17 %Phosphore16 %Manganèse15 %Vitamine B614 %Calcium13 %Thiamine (B1)11 %

Nutritional insights

  • Protein11 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber1,5 gbelow the median for pain et produits cuits au four (median 2,4 g)
  • Sugars4,5 gabove the median for pain et produits cuits au four (median 3,9 g)
  • Fat16 gin the top quarter of pain et produits cuits au four (median 7,1 g)
  • Saturated fat8,5 gin the top quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium640 mgin the top quarter of pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water40,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L3,5 g
Graisses polyinsaturées L2,2 g
Sugars and starch (1)
Étoile L19,2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,16 g
DHA (omega-3, 22:6 n-3) L0,22 g
ALA (omega-3, 18:3 n-3) L0,15 g
Acide linoléique (oméga-6, 18:2) L1,3 g
Carotenoids (1)
Bêta-carotène L18,9 µg
Other components (2)
Eau L40,7 g
Alcool L0,005 g

Product details

Brand
Marque Repère
Barcode
3564700859346
Quantity
6 x 20 g
Label serving
60 g
Category
Pain et produits cuits au four
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pain spécial cuit 42,3 % (farine de blé ; eau ; œufs ; beurre ; sucre ; poudre de lait écrémé ; huile de colza ; poudres à lever : E450i, E500ii ; sel ; levure ; gluten de blé ; épaississant : gomme guar) ; fromage 18,5 % (fromage 18,3 % ; sel) ; saumon Salmo salar cuit 18,5 % ; saumon fumé 7,4 % (saumon Atlantique Salmo salar 7,2 % ; sel) ; graines de sésame 3,8 % ; crème ; jaune d'œuf ; ciboulette ; arôme naturel de poivre ; lait demi-écrémé pasteurisé. Traces de crustacés, mollusques, moutarde, soja, fruits à coque. Pourcentages exprimés sur le produit total.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeOeufLaitFarine de froment (blé)BeurreSucreHuile de colza (canola)SelLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini bagels saumon?

100 g of Mini bagels saumon has 291 kcal. Serving, 60 g (60 g): about 175 kcal.

Is Mini bagels saumon high in protein?

Mini bagels saumon contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 6,6 g in serving, 60 g (60 g). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Mini bagels saumon?

Mini bagels saumon has 25 g of total carbohydrates per 100 g, including 1,5 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini bagels saumon?

Mini bagels saumon contains 16 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).

What vitamins and minerals does Mini bagels saumon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (51 % DV), chlorure (30 % DV), sélénium (18 % DV), Niacine (B3) (18 % DV) and cuivre (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mini bagels saumon?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700859346. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.