Medium Wok Noodles
Packaged product Grains et pâtes alimentaires Amoy
Medium Wok Noodles contains 151 kcal per 100 g. A serving, 150 g (150 g) provides about 227 kcal.
Roughly 74 % of its calories come from carbohydrates, with 17 % from protein and 9 % from fat (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 345 kcal per 100 g across 26 products.
100 g provides 39 % of the Daily Value for manganèse, 14 % of the Daily Value for cuivre and 11 % of the Daily Value for chlorure.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 151 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,27 g | 1 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 27,3 g | 10 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,4 g | 13 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,1 mg | 0,1 % |
| Vitamine D L | 0,055 µg | 0,3 % |
| Vitamine E L | 1,1 mg | 7 % |
| Thiamine (B1) L | 0,11 mg | 9 % |
| Riboflavine (B2) L | 0,002 mg | 0,2 % |
| Niacine (B3) L | 0,02 mg | 0,1 % |
| Acide pantothénique (B5) L | 0,2 mg | 4 % |
| Vitamine B6 L | 0,045 mg | 3 % |
| Folate (B9) L | 10,5 µg | 3 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 15 mg | 1 % |
| Fer L | 0,92 mg | 5 % |
| Magnésium L | 30,4 mg | 7 % |
| Phosphore L | 89,8 mg | 7 % |
| Potassium L | 115 mg | 2 % |
| Zinc L | 0,78 mg | 7 % |
| Cuivre L | 0,12 mg | 14 % |
| Manganèse L | 0,9 mg | 39 % |
| Sélénium L | 4,5 µg | 8 % |
| Iodine L | 11,3 µg | 8 % |
| Chlorure L | 254 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 74 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gbelow the median for grains et pâtes alimentaires (median 9,5 g)
- Sugars0,6 gin the lowest quarter of grains et pâtes alimentaires (median 1,9 g)
- Fat1,4 gbelow the median for grains et pâtes alimentaires (median 2,5 g)
- Saturated fat0,27 gbelow the median for grains et pâtes alimentaires (median 0,4 g)
- Sodium160 mgbelow the median for grains et pâtes alimentaires (median 240 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
- Water60,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,49 g |
|---|---|
| Graisses polyinsaturées L | 1,1 g |
Sugars and starch (1)
| Étoile L | 24,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,025 g |
| Acide linoléique (oméga-6, 18:2) L | 1,1 g |
Carotenoids (1)
| Bêta-carotène L | 2,1 µg |
|---|
Other components (2)
| Eau L | 60,4 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Amoy
- Barcode
- 5010928390508
- Quantity
- 2 x 150g
- Label serving
- 150 g
- Category
- Nouilles chinoises
- Packaging
- Plastic,bag
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, wheat flour, sunflower oil, wheat gluten, salt, acidity regulator - lactic acid, stabiliser-guar gum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelHuile de tournesolFarine de froment (blé)
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Medium Wok Noodles?
100 g of Medium Wok Noodles has 151 kcal. Serving, 150 g (150 g): about 227 kcal.
How much protein is in Medium Wok Noodles?
Medium Wok Noodles contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 9,6 g in serving, 150 g (150 g). About 17 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 9,5 g).
How many carbs are in Medium Wok Noodles?
Medium Wok Noodles has 27,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Medium Wok Noodles?
Medium Wok Noodles contains 1,4 g of fat per 100 g, of which 0,27 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Medium Wok Noodles contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (39 % DV), cuivre (14 % DV) and chlorure (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Medium Wok Noodles?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010928390508. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.