Mediterranean Style Roasting Vegetables

Packaged product Légumes Tesco

Mediterranean Style Roasting Vegetables contains 48 kcal per 100 g. A serving, 1 portion, 400 g (400 g) provides about 193 kcal.

Roughly 60 % of its calories come from carbohydrates, with 25 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 24 kcal per 100 g across 106 products.

100 g provides 73 % of the Daily Value for Vitamine C, 18 % of the Daily Value for Vitamine B6 and 12 % of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mediterranean Style Roasting Vegetables by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
1,6 gprotein
6,5 gcarbohydrates
1,2 gfat
193kcal in serving, 1 portion, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48,1 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 6,5 g 2 %
Dietary fiber L 2,5 g 9 %
Total sugars L 6,1 g
Added sugars L 0 g 0 %
Protein L 1,6 g 3 %
Vitamine A L 0,4 µg0 %
Vitamine C L 65,3 mg73 %
Vitamine D L 0,1 µg0,5 %
Vitamine E L 0,87 mg6 %
Thiamine (B1) L 0,065 mg5 %
Riboflavine (B2) L 0,081 mg6 %
Niacine (B3) L 0,86 mg5 %
Acide pantothénique (B5) L 0,21 mg4 %
Vitamine B6 L 0,31 mg18 %
Folate (B9) L 49,3 µg12 %
Vitamine B12 L 0 µg0 %
Calcium L 23,1 mg2 %
Fer L 0,45 mg3 %
Magnésium L 19,7 mg5 %
Phosphore L 54,1 mg4 %
Potassium L 374 mg8 %
Zinc L 0,34 mg3 %
Cuivre L 0,061 mg7 %
Manganèse L 0,22 mg9 %
Sélénium L 5,2 µg9 %
Iodine L 7,6 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 60 %Fat: 25 %48kcal / 100 g
  • Protein 15 %
  • Carbohydrates 60 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C73 %Vitamine B618 %Folate (B9)12 %Sélénium9 %Manganèse9 %Potassium8 %Cuivre7 %Riboflavine (B2)6 %Vitamine E6 %Thiamine (B1)5 %

Nutritional insights

  • Protein1,6 gabove the median for légumes (median 1,3 g)
  • Fiber2,5 gabove the median for légumes (median 2,5 g)
  • Sugars6,1 gin the top quarter of légumes (median 2,1 g)
  • Fat1,2 gin the top quarter of légumes (median 0,3 g)
  • Saturated fat0,1 gin the top quarter of légumes (median 0,02 g)
  • Sodium8 mgin the lowest quarter of légumes (median 19,3 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water146 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,27 g
Carotenoids (1)
Bêta-carotène L930 µg
Other components (2)
Eau L146 g
Alcool L0 g

Product details

Brand
Tesco
Barcode
03445761
Quantity
400 g
Label serving
1 portion (400 g)
Category
Légumes mélangés frais
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bell Pepper, Red Onion, Courgette, Cherry Tomato, Garlic Purée, Rapeseed Oil, Basil

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonTomatesAileHuile de colza (canola)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mediterranean Style Roasting Vegetables?

100 g of Mediterranean Style Roasting Vegetables has 48 kcal. Serving, 1 portion, 400 g (400 g): about 193 kcal.

How much protein is in Mediterranean Style Roasting Vegetables?

Mediterranean Style Roasting Vegetables contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 6,4 g in serving, 1 portion, 400 g (400 g). About 15 % of its calories come from protein. Compared with other légumes, that is above the median (median 1,3 g).

How many carbs are in Mediterranean Style Roasting Vegetables?

Mediterranean Style Roasting Vegetables has 6,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 6,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mediterranean Style Roasting Vegetables?

Mediterranean Style Roasting Vegetables contains 1,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Mediterranean Style Roasting Vegetables contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (73 % DV), Vitamine B6 (18 % DV) and Folate (B9) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mediterranean Style Roasting Vegetables?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 03445761. License: ODbL 1.0 (Open Food Facts). Source record dated 9 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.