Mayonnaise
Packaged product Soupes et sauces Migros
Mayonnaise contains 728 kcal per 100 g. A serving, 15 g (15 g) provides about 109 kcal.
Roughly 99 % of its calories come from fat, with 1 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
100 g provides 500 000 % of the Daily Value for Folate (B9), 276 % of the Daily Value for Vitamine E and 33 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 728 kcal | |
| Total fat L | 80 g | 103 % |
| Saturated fat L | 9,4 g | 47 % |
| Cholesterol L | 117 mg | 39 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,5 g | 1 % |
| Protein L | 2 g | 4 % |
| Vitamine A L | 42 µg | 5 % |
| Vitamine C L | 0,19 mg | 0,2 % |
| Vitamine D L | 0,34 µg | 2 % |
| Vitamine E L | 41,3 mg | 276 % |
| Thiamine (B1) L | 0,023 mg | 2 % |
| Riboflavine (B2) L | 0,048 mg | 4 % |
| Niacine (B3) L | 0,017 mg | 0,1 % |
| Acide pantothénique (B5) L | 0,36 mg | 7 % |
| Vitamine B6 L | 0,037 mg | 2 % |
| Folate (B9) L | 2 000 000 µg | 500 000 % |
| Vitamine B12 L | 0,38 µg | 16 % |
| Calcium L | 8,6 mg | 0,7 % |
| Fer L | 0,18 mg | 1 % |
| Magnésium L | 2,4 mg | 0,6 % |
| Phosphore L | 21,7 mg | 2 % |
| Potassium L | 14,7 mg | 0,3 % |
| Zinc L | 0,17 mg | 2 % |
| Cuivre L | 0,014 mg | 2 % |
| Manganèse L | 0,034 mg | 1 % |
| Sélénium L | 17,7 µg | 32 % |
| Iodine L | 49,8 µg | 33 % |
| Chlorure L | 669 mg | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 0,3 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gabove the median for soupes et sauces (median 1,3 g)
- Sugars0,5 gin the lowest quarter of soupes et sauces (median 4 g)
- Fat80 gin the top quarter of soupes et sauces (median 4,2 g)
- Saturated fat9,4 gin the top quarter of soupes et sauces (median 0,5 g)
- Sodium440 mgbelow the median for soupes et sauces (median 613 mg)
- Protein per 100 kcal0,27 gprotein density, useful for comparing foods with different calorie levels
- Water19,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 21,2 g |
|---|---|
| Graisses polyinsaturées L | 40,7 g |
Sugars and starch (1)
| Étoile L | 0,029 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,038 g |
| ALA (omega-3, 18:3 n-3) L | 0,064 g |
| Acide linoléique (oméga-6, 18:2) L | 40,6 g |
Carotenoids (1)
| Bêta-carotène L | 13,4 µg |
|---|
Other components (2)
| Eau L | 19,7 g |
|---|---|
| Alcool L | 0,025 g |
Product details
- Brand
- Migros
- Barcode
- 7616600380263
- Quantity
- 350 g
- Label serving
- 15 g
- Category
- produits alimentaires
- Packaging
- Glass,Jar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sunflower oil, 12% egg yolk (farmed on the ground), white wine vinegar, cooking salt, mustard, sugar, powdered condiment (contains flavor enhancer: monosodium glutamate), concentrated lemon juice.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolOeufVinaigreSelSucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maionese Consilia | 728 | 1,4 g | 0,6 g | 80 g |
| Mayonnaise Select Horeca | 728 | 1,5 g | 0,5 g | 80 g |
| Maionese Selex | 728 | 1,4 g | 0,6 g | 80 g |
| Maionese Biffi | 728 | 1,4 g | 0,6 g | 80 g |
| Maionese Selex | 728 | 1,4 g | 0,6 g | 80 g |
| Maionese Biffi | 728 | 1,4 g | 0,6 g | 80 g |
| Maionese Esselunga | 728 | 1,4 g | 0,6 g | 80 g |
| Maionese Consilia | 728 | 1,4 g | 0,6 g | 80 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise?
100 g of Mayonnaise has 728 kcal. Serving, 15 g (15 g): about 109 kcal.
How much protein is in Mayonnaise?
Mayonnaise contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,3 g in serving, 15 g (15 g). About 1 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,3 g).
How many carbs are in Mayonnaise?
Mayonnaise has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise?
Mayonnaise contains 80 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
What vitamins and minerals does Mayonnaise contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (500 000 % DV), Vitamine E (276 % DV), iodine (33 % DV), sélénium (32 % DV) and chlorure (29 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mayonnaise?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7616600380263. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.