Mascarpone E Gorgonzola
Packaged product Produits laitiers et oeufs IGOR
Mascarpone E Gorgonzola contains 394 kcal per 100 g. A serving, 100 g (100 g) provides about 394 kcal.
Roughly 88 % of its calories come from fat, with 12 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (393 kcal per 100 g).
100 g provides 36 % of the Daily Value for Vitamine A, 35 % of the Daily Value for sélénium and 27 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 25 g | 125 % |
| Cholesterol L | 106 mg | 35 % |
| Sodium L | 307 mg | 13 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
| Vitamine A L | 321 µg | 36 % |
| Vitamine C L | 0,1 mg | 0,1 % |
| Vitamine D L | 0,25 µg | 1 % |
| Vitamine E L | 0,66 mg | 4 % |
| Thiamine (B1) L | 0,045 mg | 4 % |
| Riboflavine (B2) L | 0,22 mg | 17 % |
| Niacine (B3) L | 1,3 mg | 8 % |
| Acide pantothénique (B5) L | 0,51 mg | 10 % |
| Vitamine B6 L | 0,069 mg | 4 % |
| Folate (B9) L | 18 µg | 4 % |
| Vitamine B12 L | 0,58 µg | 24 % |
| Calcium L | 234 mg | 18 % |
| Fer L | 0,068 mg | 0,4 % |
| Magnésium L | 15 mg | 4 % |
| Phosphore L | 190 mg | 15 % |
| Potassium L | 116 mg | 2 % |
| Zinc L | 1,2 mg | 11 % |
| Cuivre L | 0,011 mg | 1 % |
| Manganèse L | 0,007 mg | 0,3 % |
| Sélénium L | 19 µg | 35 % |
| Iodine L | 40,6 µg | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Fat 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the top quarter of produits laitiers et oeufs (median 4,5 g)
- Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 3 g)
- Fat38 gbelow the median for produits laitiers et oeufs (median 40 g)
- Saturated fat25 gin the lowest quarter of produits laitiers et oeufs (median 27,6 g)
- Sodium307 mgin the top quarter of produits laitiers et oeufs (median 40 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water51,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 222 µg |
|---|
Other components (2)
| Eau L | 51,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- IGOR
- Barcode
- 8021398443912
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Mascarpone
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mascarpone Piątnica | 394 | 3,5 g | 5,1 g | 40 g |
| Mascarpone Primia | 394 | 6 g | 2,5 g | 40 g |
| Mascarpone Primia | 394 | 6 g | 2,5 g | 40 g |
| Mascarpone Esselunga | 394 | 6 g | 2,5 g | 40 g |
| il mascarpone Piccolo | 394 | 6 g | 2,5 g | 40 g |
| Mascarpone Despar | 394 | 6 g | 2,5 g | 40 g |
| Mascarpone Todis | 394 | 6 g | 2,5 g | 40 g |
| Mascarpone Leader Price | 394 | 6 g | 2,5 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mascarpone E Gorgonzola?
100 g of Mascarpone E Gorgonzola has 394 kcal. Serving, 100 g (100 g): about 394 kcal.
Is Mascarpone E Gorgonzola high in protein?
Mascarpone E Gorgonzola contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in serving, 100 g (100 g). About 12 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 4,5 g).
How many carbs are in Mascarpone E Gorgonzola?
Mascarpone E Gorgonzola has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mascarpone E Gorgonzola?
Mascarpone E Gorgonzola contains 38 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).
What vitamins and minerals does Mascarpone E Gorgonzola contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (36 % DV), sélénium (35 % DV), iodine (27 % DV), Vitamine B12 (24 % DV) and calcium (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mascarpone E Gorgonzola?
100 g contains 307 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8021398443912. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.