Mandel Nuss

Packaged product Sucres et desserts Moser Roth

Mandel Nuss contains 592 kcal per 100 g. A serving, 25 g (25 g) provides about 148 kcal.

Roughly 63 % of its calories come from fat, with 31 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (552 kcal per 100 g).

100 g provides 27 % of the Daily Value for Vitamine B12, 25 % of the Daily Value for Riboflavine (B2) and 16 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandel Nuss by Moser Roth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
592kcal per 100 g
9,1 gprotein
45 gcarbohydrates
41 gfat
148kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 592 kcal
Total fat L 41 g 53 %
Saturated fat L 21 g 105 %
Cholesterol L 23 mg 8 %
Sodium L 60 mg 3 %
Total carbohydrates L 45 g 16 %
Dietary fiber L 0,79 g 3 %
Total sugars L 43 g
Added sugars L 40 g 80 %
Protein L 9,1 g 18 %
Vitamine A L 50,8 µg6 %
Vitamine C L 2 mg2 %
Vitamine D L 0,25 µg1 %
Vitamine E L 2,3 mg15 %
Thiamine (B1) L 0,084 mg7 %
Riboflavine (B2) L 0,33 mg25 %
Niacine (B3) L 0,32 mg2 %
Acide pantothénique (B5) L 0,51 mg10 %
Vitamine B6 L 0,071 mg4 %
Folate (B9) L 11,5 µg3 %
Vitamine B12 L 0,65 µg27 %
Calcium L 208 mg16 %
Fer L 0,39 mg2 %
Magnésium L 36,7 mg9 %
Phosphore L 195 mg16 %
Potassium L 298 mg6 %
Zinc L 1 mg9 %
Cuivre L 0,11 mg12 %
Manganèse L 0,19 mg8 %
Sélénium L 5,6 µg10 %
Iodine L 1,9 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 31 %Fat: 63 %Alcohol: 0,1 %592kcal / 100 g
  • Protein 6 %
  • Carbohydrates 31 %
  • Fat 63 %
  • Alcohol 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1227 %Riboflavine (B2)25 %Calcium16 %Phosphore16 %Vitamine E15 %Cuivre12 %Acide pantothénique...10 %Sélénium10 %Zinc9 %Magnésium9 %

Nutritional insights

  • Protein9,1 gabove the median for sucres et desserts (median 8,8 g)
  • Fiber0,79 gin the lowest quarter of sucres et desserts (median 3,1 g)
  • Sugars43 gabove the median for sucres et desserts (median 42,1 g)
  • Fat41 gin the top quarter of sucres et desserts (median 36 g)
  • Saturated fat21 gin the top quarter of sucres et desserts (median 17 g)
  • Sodium60 mgbelow the median for sucres et desserts (median 61 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water1,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,055 g
Carotenoids (1)
Bêta-carotène L35,8 µg
Other components (2)
Eau L1,2 g
Alcool L0,1 g

Product details

Brand
Moser Roth
Barcode
4061458141482
Quantity
125 g
Label serving
25 g
Category
Chocolats aux amandes
Packaging
Cardboard,Paperboard,de:verbundpapier
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Kakaobutter, _Vollmilchpulver_ (20%), gehackte _Mandeln_, gehackte _Haselnüsse_, Kakaomasse, _Butterreinfett_, Emulgator Lecithine (_Soja_), Vanilleextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoAmandesNoisettes

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Happy Vegan Pur mit Mandeln Gmeiner 590 12 g 40 g 42 g
Lindt les grandes (32% amandes et cannelle) Lindt 590 11 g 46 g 39 g
Ganze Mandel in weißer Schokolade Storck 586 12 g 39,3 g 41,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandel Nuss?

100 g of Mandel Nuss has 592 kcal. Serving, 25 g (25 g): about 148 kcal.

How much protein is in Mandel Nuss?

Mandel Nuss contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 2,3 g in serving, 25 g (25 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 8,8 g).

How many carbs are in Mandel Nuss?

Mandel Nuss has 45 g of total carbohydrates per 100 g, including 0,79 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandel Nuss?

Mandel Nuss contains 41 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

What vitamins and minerals does Mandel Nuss contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (27 % DV), Riboflavine (B2) (25 % DV), calcium (16 % DV), phosphore (16 % DV) and Vitamine E (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mandel Nuss?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458141482. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.